Fungal endophytes have shown their potential as biocontrol agents; however, their application in commercial fields remains limited. Continuously applying fungicides to crops (specifically to roses) may have harmful effects on endophyte growth. Endophytic fungi were isolated from R. hybrida and their susceptibility to fungicides regularly used for controlling important pathogens was analysed. This was performed in vitro, mixing several fungicide concentrations with standard medium for fungal endophytes; growth inhibition was then measured. The susceptibility of Botrytis cinerea (3015 strain), one of the most important pathogens affecting roses in Colombia, was also assessed using the same protocols. Active ingredients, such as boscalid, capt...
Pesticides have become an inseparable element of agricultural intensification. While the direct impa...
Cherries are a very tasty and useful fruit raw material used in the food industry both fresh and pro...
Aims: Plant diseases caused by pathogens are threatening crop yield. Agrochemicals are used extensiv...
Endophytic fungi are increasingly studied for their ability to enhance plant performance in field cr...
Botrytis cinerea is a necrotrophic pathogen causing a major problem in the export and post-harvest o...
Crown and root rot caused by soilborne species of Phytophthora are common diseases of container-grow...
Pre-sowing seed treatment with systemic fungicides is a firmly entrenched practice for most agricult...
Endophytes are microorganisms that live within healthy plant tissues, and include fungi and bacteria...
Botrytis cinerea Pers. is a necrotrophic fungal pathogen that infects over 235 different plant speci...
Fungal diseases are known to affect produce quality on most crops and to cause severe economic losse...
Fungal infections are responsible for about 70–80% of the losses in agricultural production brought ...
Context: The Food and Agriculture Organization has estimated that every year considerable losses of ...
Maria Goss and Upenyu Mazarura (2013) Efficacy of post-harvest fungicide sprays and fandrying for th...
Plant pathogens, in particular plant fungal pathogens, cause a major threat to food security. There ...
The effectiveness of 25 fungicides in the control of Sphaerotheca pannosa var. rosae were tested on ...
Pesticides have become an inseparable element of agricultural intensification. While the direct impa...
Cherries are a very tasty and useful fruit raw material used in the food industry both fresh and pro...
Aims: Plant diseases caused by pathogens are threatening crop yield. Agrochemicals are used extensiv...
Endophytic fungi are increasingly studied for their ability to enhance plant performance in field cr...
Botrytis cinerea is a necrotrophic pathogen causing a major problem in the export and post-harvest o...
Crown and root rot caused by soilborne species of Phytophthora are common diseases of container-grow...
Pre-sowing seed treatment with systemic fungicides is a firmly entrenched practice for most agricult...
Endophytes are microorganisms that live within healthy plant tissues, and include fungi and bacteria...
Botrytis cinerea Pers. is a necrotrophic fungal pathogen that infects over 235 different plant speci...
Fungal diseases are known to affect produce quality on most crops and to cause severe economic losse...
Fungal infections are responsible for about 70–80% of the losses in agricultural production brought ...
Context: The Food and Agriculture Organization has estimated that every year considerable losses of ...
Maria Goss and Upenyu Mazarura (2013) Efficacy of post-harvest fungicide sprays and fandrying for th...
Plant pathogens, in particular plant fungal pathogens, cause a major threat to food security. There ...
The effectiveness of 25 fungicides in the control of Sphaerotheca pannosa var. rosae were tested on ...
Pesticides have become an inseparable element of agricultural intensification. While the direct impa...
Cherries are a very tasty and useful fruit raw material used in the food industry both fresh and pro...
Aims: Plant diseases caused by pathogens are threatening crop yield. Agrochemicals are used extensiv...