The frequently observed positive relationship between fish population abundance and spatial distribution suggests that changes in distribution can be indicative of trends in abundance. If contractions in spatial distribution precede declines in spawning stock biomass (SSB), spatial distribution reference points could complement the SSB reference points that are commonly used in marine conservation biology and fisheries management. When relevant spatial distribution information is integrated into fisheries management and recovery plans, risks and uncertainties associated with a plan based solely on the SSB criterion would be reduced. To assess the added value of spatial distribution data, we examine the relationship between SSB and four metr...
Ignoring the underlying structure of populations can lead to sub-optimal management of fisheries res...
Current fisheries monitoring practices in many regions of the world include precise measures of fish...
Overfishing is widely recognized as a major impediment to the long term sustainability of seafood ha...
The frequently observed positive relationship between fish population abundance and spatial distribu...
The frequently observed positive relationship between fish population abundance and spatial distribu...
The frequently observed positive relationship between fish population abundance and spatial distribu...
<div><p>The frequently observed positive relationship between fish population abundance and spatial ...
The status of an exploited population is ideally determined by monitoring changes in abundance and d...
The status of an exploited population is ideally determined by monitoring changes in abund...
Thesis (Ph.D.)--University of Washington, 2014Until relatively recently, fisheries resources were ma...
1. Numerous studies have shown that, at spatial scales of metres to several kilometres, animals bala...
Describing a population in space and time may provide essential information to govern regimes for th...
The sustainable management of fisheries has largely relied on stock assessment models that assume st...
Fisheries management decisions are guided by the outcomes from stock assessment models, which typica...
Recent advances in the application of stock identification methods have revealed inconsistencies bet...
Ignoring the underlying structure of populations can lead to sub-optimal management of fisheries res...
Current fisheries monitoring practices in many regions of the world include precise measures of fish...
Overfishing is widely recognized as a major impediment to the long term sustainability of seafood ha...
The frequently observed positive relationship between fish population abundance and spatial distribu...
The frequently observed positive relationship between fish population abundance and spatial distribu...
The frequently observed positive relationship between fish population abundance and spatial distribu...
<div><p>The frequently observed positive relationship between fish population abundance and spatial ...
The status of an exploited population is ideally determined by monitoring changes in abundance and d...
The status of an exploited population is ideally determined by monitoring changes in abund...
Thesis (Ph.D.)--University of Washington, 2014Until relatively recently, fisheries resources were ma...
1. Numerous studies have shown that, at spatial scales of metres to several kilometres, animals bala...
Describing a population in space and time may provide essential information to govern regimes for th...
The sustainable management of fisheries has largely relied on stock assessment models that assume st...
Fisheries management decisions are guided by the outcomes from stock assessment models, which typica...
Recent advances in the application of stock identification methods have revealed inconsistencies bet...
Ignoring the underlying structure of populations can lead to sub-optimal management of fisheries res...
Current fisheries monitoring practices in many regions of the world include precise measures of fish...
Overfishing is widely recognized as a major impediment to the long term sustainability of seafood ha...