Add to ORKG<正> The 3-dimensional structures of bovine chymotrypsin and bovine trypsin are one of the earliest fruitful achievements in the field of protein crystallography. In 1970, R. M. Stroud et al. disclosed the stereoscopic structure of bovine trypsin at 2.7 (?) resolution. In 1972, J. J. Birktoft et al. ...04247-25
The crystal structure of the complex formed by porcine beta-trypsin with the MCTI-A inhibitor (Momor...
Proteins are the most important biological macromolecules, and are involved in almost all aspects of...
Chymotrypsin is a member of the trypsin family of serine proteases and is one of the first proteins ...
Chymotrypsin is a protease that is commonly used as a standard for protein crystallization and as a ...
The crystal structure of bovine pancreatic β-trypsin (BPT) has been determined from a novel orthorho...
The crystal structure of the triclinic form of the milk protein β-lactoglobulin from sheep (Ovis ari...
Two orthorhombic forms (V-m values are 2.3 and 3.0 Angstrom(3)/Da) of bovine beta-trypsin crystals i...
A bioinformatics-based protein-engineering approach called consensus design led to the construction ...
During the last decade, the number of three-dimensional structures solved by X-ray crystallography h...
Early on, crystallography was a domain of mineralogy and mathematics and dealt mostly with symmetry ...
Two orthorhombic forms (Vm values are 2.3 and 3.0 A3/Da) of bovine beta-trypsin crystals in neat cyc...
Our experience in the growth of two-dimensional crystals of different proteins is presented. Polyeth...
The crystal and molecular structure of trypsin at a transiently stable intermediate step during cata...
<正> The orientation and position of the trypsin molecule in the complex crystal cell mung bean...
The field of protein crystallography inspires and enthrals, whether it be for the beauty and symmetr...
The crystal structure of the complex formed by porcine beta-trypsin with the MCTI-A inhibitor (Momor...
Proteins are the most important biological macromolecules, and are involved in almost all aspects of...
Chymotrypsin is a member of the trypsin family of serine proteases and is one of the first proteins ...
Chymotrypsin is a protease that is commonly used as a standard for protein crystallization and as a ...
The crystal structure of bovine pancreatic β-trypsin (BPT) has been determined from a novel orthorho...
The crystal structure of the triclinic form of the milk protein β-lactoglobulin from sheep (Ovis ari...
Two orthorhombic forms (V-m values are 2.3 and 3.0 Angstrom(3)/Da) of bovine beta-trypsin crystals i...
A bioinformatics-based protein-engineering approach called consensus design led to the construction ...
During the last decade, the number of three-dimensional structures solved by X-ray crystallography h...
Early on, crystallography was a domain of mineralogy and mathematics and dealt mostly with symmetry ...
Two orthorhombic forms (Vm values are 2.3 and 3.0 A3/Da) of bovine beta-trypsin crystals in neat cyc...
Our experience in the growth of two-dimensional crystals of different proteins is presented. Polyeth...
The crystal and molecular structure of trypsin at a transiently stable intermediate step during cata...
<正> The orientation and position of the trypsin molecule in the complex crystal cell mung bean...
The field of protein crystallography inspires and enthrals, whether it be for the beauty and symmetr...
The crystal structure of the complex formed by porcine beta-trypsin with the MCTI-A inhibitor (Momor...
Proteins are the most important biological macromolecules, and are involved in almost all aspects of...
Chymotrypsin is a member of the trypsin family of serine proteases and is one of the first proteins ...