The potential of tempeh (TMP) with supplementation of methionine (Met) and lysine (Lys) as a substitute of fishmeal (FM) was evaluated based on the growth performance and feed utilization for tiger grouper (Epinephelus fuscoguttatus) juveniles. Three diets were formulated to replace FM with TMP at 0% (D1, control diet), 40% without essential amino acids (EAAs) supplementation (D2) and 40% with EAAs supplementation (D3, 0.5% of Met and 0.5% of Lys) and fed to triplicate groups of fish (22.90±0.48g) twice a day for 8 weeks. Weight gain (WG), specific growth rate (SGR) and feed intake (FI) of D1 group (114.31%, 1.59%, and 45.51 g fish-1 , respectively) were significantly higher than those fed with TMP-based diets (P<0.05). On the other ...
The proximate composition of local feed ingredient is limited by unbalanced dietary amino acid conte...
The objectives of this study were to compare the performance of a Southeast Asian Fisheries Developm...
An 8 week feeding trial was conducted to investigate the effects of dietary methionine levels on gr...
The potential of tempeh (TMP) with supplementation of methionine (Met) and lysine (Lys) as a substit...
This study was aimed to test the effects of lysine (Lys) and methionine (Met) intake at different di...
Three different experiments were conducted in the effort to develop practical feeds for farming the ...
The effects of fish meal (FM) replacement with graded level of soybean meal (SBM) on growth performa...
A two-month feeding trial was conducted to evaluate the effect of partial replacement of fish meal (...
A study was conducted to evaluate the effect of dietary supplementation of lysine and/or methionine ...
The present study was conducted as a continuation of our previous study on the effects of fish meal ...
Fish meal is the primary protein ingredient in fish feed and this material is expensive and non-rene...
A growth trial was conducted to examine the effect of dietary digestible energy (DE) content on meth...
Soy protein concentrate (SPC), as a protein source, is widely used to replace partial fishmeal (FM) ...
Abstract: The experiment was conducted to determine the methionine requirement for Clarias gariepinu...
Replacement of fishmeal with soy-based protein alternatives has produced the need to determine nutri...
The proximate composition of local feed ingredient is limited by unbalanced dietary amino acid conte...
The objectives of this study were to compare the performance of a Southeast Asian Fisheries Developm...
An 8 week feeding trial was conducted to investigate the effects of dietary methionine levels on gr...
The potential of tempeh (TMP) with supplementation of methionine (Met) and lysine (Lys) as a substit...
This study was aimed to test the effects of lysine (Lys) and methionine (Met) intake at different di...
Three different experiments were conducted in the effort to develop practical feeds for farming the ...
The effects of fish meal (FM) replacement with graded level of soybean meal (SBM) on growth performa...
A two-month feeding trial was conducted to evaluate the effect of partial replacement of fish meal (...
A study was conducted to evaluate the effect of dietary supplementation of lysine and/or methionine ...
The present study was conducted as a continuation of our previous study on the effects of fish meal ...
Fish meal is the primary protein ingredient in fish feed and this material is expensive and non-rene...
A growth trial was conducted to examine the effect of dietary digestible energy (DE) content on meth...
Soy protein concentrate (SPC), as a protein source, is widely used to replace partial fishmeal (FM) ...
Abstract: The experiment was conducted to determine the methionine requirement for Clarias gariepinu...
Replacement of fishmeal with soy-based protein alternatives has produced the need to determine nutri...
The proximate composition of local feed ingredient is limited by unbalanced dietary amino acid conte...
The objectives of this study were to compare the performance of a Southeast Asian Fisheries Developm...
An 8 week feeding trial was conducted to investigate the effects of dietary methionine levels on gr...