Introduction : It is well established that the incidence of diabetes mellitus (DM) increases with age. It has been shown to be difficult and unlikely for the elderly to change their dietary habits, therefore knowledge of the basic dietary habits of the elderly population has significant meaning for public health nutrition. The first objective of this study was to understand the dietary habits of residents of Shigenobu-cho (present-day Toon City) aged 60 years and above. The second objective of this study was to assess the dietary habits of the elderly population with DM in comparison to the elderly population without DM.Methods : Considering the public debate regarding the relationship between eating hab...
Introduction: The prevalence of diabetes is increasing in Taiwan.1, 2 Diabetes is highly prevalent i...
This study illustrates the impact of dietary habits on the development of chronic non-communicable d...
Although skipping meals for a few days due to illness is thought to lead to poor physical condition ...
Background and aims: Nutritional therapy is a cornerstone of the treatment of type 2 diabetes. The a...
A healthy diet has been shown to prevent diabetes complications. However, the eating habits of indiv...
Background: In order to provide effective dietary guidance, it is necessary to consider dietary inta...
International audienceDiet is a major aspect of glycaemic control in type 2 diabetes, particularly a...
Dietary behaviour is a core element in diabetes self-management. There are no remarkable differences...
This thesis deals with the issue of diabetes mellitus in people of old age and the dietary treatment...
Objective: The objective of this study was to estimate the prevalence of indicators of healthy food ...
Aim: Malnutrition prevalence is unknown among elderly patients with diabetes. Nutrition therapy is a...
Diabetes is a chronic disease which affects a significant portion of the United States population. E...
176 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1997.Patients who regularly adhere...
Abstract Objective: to evaluate if the prevalence of healthy food consumption indicators among elde...
[[abstract]]As a result of rapid economic development, lifestyle, eating habits and disease patterns...
Introduction: The prevalence of diabetes is increasing in Taiwan.1, 2 Diabetes is highly prevalent i...
This study illustrates the impact of dietary habits on the development of chronic non-communicable d...
Although skipping meals for a few days due to illness is thought to lead to poor physical condition ...
Background and aims: Nutritional therapy is a cornerstone of the treatment of type 2 diabetes. The a...
A healthy diet has been shown to prevent diabetes complications. However, the eating habits of indiv...
Background: In order to provide effective dietary guidance, it is necessary to consider dietary inta...
International audienceDiet is a major aspect of glycaemic control in type 2 diabetes, particularly a...
Dietary behaviour is a core element in diabetes self-management. There are no remarkable differences...
This thesis deals with the issue of diabetes mellitus in people of old age and the dietary treatment...
Objective: The objective of this study was to estimate the prevalence of indicators of healthy food ...
Aim: Malnutrition prevalence is unknown among elderly patients with diabetes. Nutrition therapy is a...
Diabetes is a chronic disease which affects a significant portion of the United States population. E...
176 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1997.Patients who regularly adhere...
Abstract Objective: to evaluate if the prevalence of healthy food consumption indicators among elde...
[[abstract]]As a result of rapid economic development, lifestyle, eating habits and disease patterns...
Introduction: The prevalence of diabetes is increasing in Taiwan.1, 2 Diabetes is highly prevalent i...
This study illustrates the impact of dietary habits on the development of chronic non-communicable d...
Although skipping meals for a few days due to illness is thought to lead to poor physical condition ...