Growth of temperate lettuce (Lactuca sativa) plants aeroponically in tropical greenhouses under ambient root-zone temperatures (A-RZTs) exposes roots to temperatures of up to 40 °C during the middle of the day, and severely limits root and shoot growth. The role of ethylene in inhibiting growth was investigated with just-germinated (24-h-old) seedlings in vitro, and 10-d-old plants grown aeroponically. Compared with seedlings maintained at 20 °C, root elongation in vitro was inhibited by 39% and root diameter increased by 25% under a temperature regime (38 °C/24 °C for 7 h/17 h) that simulated A-RZT in the greenhouse. The effects on root elongation were partially alleviated by supplying the ethylene biosynthesis inhibitors aminooxyacetic ac...
Ethylene can stimulate seed germination and overcome dormancy in many species. For instance, the inh...
Lettuce plants are cool-season leaf vegetables, if grown in areas near the city center with high tem...
The production of ethylene has been studied In four plants: banana fruit, tomato plants, lettuce see...
Temperate crops cannot grow well in the tropics without rootzone cooling. As cooling increased produ...
Elevated levels of ethylene occur in controlled environment agriculture and in spaceflight environme...
Soil temperature influences crop growth and quality under field and greenhouse conditions; however, ...
High seed germination and root vigour are important traits to improve post-transplant performance of...
Aerial parts of lettuce plants were grown under natural tropical fluctuating ambient temperatures, b...
Farming is an essential way of gathering food for humanity, and has been altered over the years than...
Exogenous ethylene is commonly used as a commercial sprouting inhibitor of potato tubers. The role o...
This study analyzed interactions among photon flux density (PPFD), air temperature, root-zone temper...
Maize roots (Zea mays, cv. DK 626) growing in aerated solutions showed striking variations in the am...
Nutrient solution temperature in a hydroponic system affects °Brix and yield of lettuce; thus, it is...
<p/>During recent years sophisticated techniques are applied in the glasshouse industry for th...
Previous studies have demonstrated that moderate water restrictions and enhanced CO2 concentration c...
Ethylene can stimulate seed germination and overcome dormancy in many species. For instance, the inh...
Lettuce plants are cool-season leaf vegetables, if grown in areas near the city center with high tem...
The production of ethylene has been studied In four plants: banana fruit, tomato plants, lettuce see...
Temperate crops cannot grow well in the tropics without rootzone cooling. As cooling increased produ...
Elevated levels of ethylene occur in controlled environment agriculture and in spaceflight environme...
Soil temperature influences crop growth and quality under field and greenhouse conditions; however, ...
High seed germination and root vigour are important traits to improve post-transplant performance of...
Aerial parts of lettuce plants were grown under natural tropical fluctuating ambient temperatures, b...
Farming is an essential way of gathering food for humanity, and has been altered over the years than...
Exogenous ethylene is commonly used as a commercial sprouting inhibitor of potato tubers. The role o...
This study analyzed interactions among photon flux density (PPFD), air temperature, root-zone temper...
Maize roots (Zea mays, cv. DK 626) growing in aerated solutions showed striking variations in the am...
Nutrient solution temperature in a hydroponic system affects °Brix and yield of lettuce; thus, it is...
<p/>During recent years sophisticated techniques are applied in the glasshouse industry for th...
Previous studies have demonstrated that moderate water restrictions and enhanced CO2 concentration c...
Ethylene can stimulate seed germination and overcome dormancy in many species. For instance, the inh...
Lettuce plants are cool-season leaf vegetables, if grown in areas near the city center with high tem...
The production of ethylene has been studied In four plants: banana fruit, tomato plants, lettuce see...