In autumn 2013, the presence of Xylella fastidiosa, a xylem-limited Gram-negative bacterium, was detected in olive stands of an area of the Ionian coast of the Salento peninsula (Apulia, southern Italy), that were severely affected by a disease denoted olive quick decline syndrome (OQDS). Studies were carried out for determining the involvement of this bacterium in the genesis of OQDS and of the leaf scorching shown by a number of naturally infected plants other than olive. Isolation in axenic culture was attempted and assays were carried out for determining its pathogenicity to olive, oleander and myrtle-leaf milkwort. The bacterium was readily detected by quantitative polymerase chain reaction (qPCR) in all diseased olive trees sampled in...
In this work, we compared under greenhouse conditions, the response of the olive cultivar “Cellina d...
The identification in 2013 of an outbreak of Xylella fastidiosa (Xf) in olive groves in the Salento ...
Xylella fastidiosa is a Gram-negative, xylem-limited, bacterium which is responsible, in Italy, for ...
In autumn 2013, the presence of Xylella fastidiosa, a xylem-limited Gram-negative bacterium, was det...
A dramatic outbreak of Xylella fastidiosa decimating olive was discovered in 2013 in Apulia, Souther...
DNA-based approaches were used to characterize a strain (Salento-1) of Xylella fastidiosa obtained f...
Olive culture is very important in the Mediterranean Basin. A severe outbreak of Olive Quick Decline...
In the last decade, the bacterial pathogen Xylella fastidiosa has devastated olive trees throughout ...
A large program of mechanical inoculations and vector-mediated transmission experiments was launched...
Severe decline of olive trees was observed in the Lecce province, Apulia (Italy), and received the n...
Olive quick Decline syndrome (OQDS) is a destructive disease characterized extensive branch and twi...
The olive quick decline syndrome (OQDS) is a disease that appeared suddenly a few years ago in the p...
The isolation in pure culture of the Xylella fastidiosa strain associated with the quick decline sy...
Prevalence and bacterial population size of Xylella fastidiosa (Xf) were studied in multivarietal ol...
Olea europaea (L.) trees displaying leaf scorching symptoms, identical to those recently reported fo...
In this work, we compared under greenhouse conditions, the response of the olive cultivar “Cellina d...
The identification in 2013 of an outbreak of Xylella fastidiosa (Xf) in olive groves in the Salento ...
Xylella fastidiosa is a Gram-negative, xylem-limited, bacterium which is responsible, in Italy, for ...
In autumn 2013, the presence of Xylella fastidiosa, a xylem-limited Gram-negative bacterium, was det...
A dramatic outbreak of Xylella fastidiosa decimating olive was discovered in 2013 in Apulia, Souther...
DNA-based approaches were used to characterize a strain (Salento-1) of Xylella fastidiosa obtained f...
Olive culture is very important in the Mediterranean Basin. A severe outbreak of Olive Quick Decline...
In the last decade, the bacterial pathogen Xylella fastidiosa has devastated olive trees throughout ...
A large program of mechanical inoculations and vector-mediated transmission experiments was launched...
Severe decline of olive trees was observed in the Lecce province, Apulia (Italy), and received the n...
Olive quick Decline syndrome (OQDS) is a destructive disease characterized extensive branch and twi...
The olive quick decline syndrome (OQDS) is a disease that appeared suddenly a few years ago in the p...
The isolation in pure culture of the Xylella fastidiosa strain associated with the quick decline sy...
Prevalence and bacterial population size of Xylella fastidiosa (Xf) were studied in multivarietal ol...
Olea europaea (L.) trees displaying leaf scorching symptoms, identical to those recently reported fo...
In this work, we compared under greenhouse conditions, the response of the olive cultivar “Cellina d...
The identification in 2013 of an outbreak of Xylella fastidiosa (Xf) in olive groves in the Salento ...
Xylella fastidiosa is a Gram-negative, xylem-limited, bacterium which is responsible, in Italy, for ...