Purpose. To study the influence of Spirulina рlatensis, which was previously treated by a non-traditional method, on physiological and biochemical processes in the organism of hydrobionts. To analyze the growth rate of Ukrainian scaly carp and tilapia under the influence of the feeding factor. Methodology. Experimental studies were carried out in the laboratory of biological resources and aquaculture. Following was performed during the experiments: clinical examination of hydrobionts, control of growth rates, survival rate by recording the results in a working journal, physiological studies, analysis of morphological and functional blood indices, which were performed according to generally accepted methods. Findings. It was found that...
In marine aquaculture, immersing marine fish species in fresh water can remove ectoparasite that adh...
Aim. The aim of the research is to study the influence of various environmental factors (abiotic and...
Abstract. The world community associates the solution of the problem of food security with the devel...
In gilthead seabream aquaculture, the feed supplies in the market is very expensive due to its high ...
Cyprinus carpio (Common carp) fingerlings, measuring 5.85 ± 0.02 g and 4.2 ± 0.22 mm procured from l...
Tor tambroides fry with a mean of 8.0 mm standard length (SL) and weighing (W) 0.06 g werer stocked ...
Purpose. To study the effect of feeding carp with VMA premix in a complex with fodder yeasts and sep...
Microalgae contain 50% crude protein value, which is comparable with the amino acid profile of fish ...
Danio rerio Hamilton, 1822 is one of the commercial ornamental fresh water fishes and living in trop...
A 60-day growth experiment was conducted to investigate the effect of dietary replacement of fishmea...
ABSTRACT Each year, the amount of fish produced around the world increases, which contributes to sev...
Spirulina is blue green algae that have high nutrient content like protein and vitamin so itcan beus...
Experiments were performed to investigate the influence of different levels of Spirulina (0, 1, 3, 5...
The article discusses the prospects of optimizing the technology of growing African catfish in high-...
A 8-wk feeding trial was carried out for hybrid catfish with an initial average weight of 7 g in 235...
In marine aquaculture, immersing marine fish species in fresh water can remove ectoparasite that adh...
Aim. The aim of the research is to study the influence of various environmental factors (abiotic and...
Abstract. The world community associates the solution of the problem of food security with the devel...
In gilthead seabream aquaculture, the feed supplies in the market is very expensive due to its high ...
Cyprinus carpio (Common carp) fingerlings, measuring 5.85 ± 0.02 g and 4.2 ± 0.22 mm procured from l...
Tor tambroides fry with a mean of 8.0 mm standard length (SL) and weighing (W) 0.06 g werer stocked ...
Purpose. To study the effect of feeding carp with VMA premix in a complex with fodder yeasts and sep...
Microalgae contain 50% crude protein value, which is comparable with the amino acid profile of fish ...
Danio rerio Hamilton, 1822 is one of the commercial ornamental fresh water fishes and living in trop...
A 60-day growth experiment was conducted to investigate the effect of dietary replacement of fishmea...
ABSTRACT Each year, the amount of fish produced around the world increases, which contributes to sev...
Spirulina is blue green algae that have high nutrient content like protein and vitamin so itcan beus...
Experiments were performed to investigate the influence of different levels of Spirulina (0, 1, 3, 5...
The article discusses the prospects of optimizing the technology of growing African catfish in high-...
A 8-wk feeding trial was carried out for hybrid catfish with an initial average weight of 7 g in 235...
In marine aquaculture, immersing marine fish species in fresh water can remove ectoparasite that adh...
Aim. The aim of the research is to study the influence of various environmental factors (abiotic and...
Abstract. The world community associates the solution of the problem of food security with the devel...