Growth rates are of fundamental interest for studying population dynamics of species when no age information is available. In these cases in situ growth proxies must be identified and validated, and here we tested whether RNA-DNA ratio (RD) and dry weight condition (DWC) can act as such proxies for the shrimp Crangon crangon. Growth rates (mm d–1) were determined for male and female shrimps (20 to 67 mm) reared at five different temperatures (5°C to 25°C) and caught in two different months (May, July). Due to the potential interactive effects of the factors sex, size, temperature and time, different statistical analysis were applied to test for linear interactions (factorial analysis of mixed data, FAMDs), nonlinear additive effects (genera...
Standard method to asses the performance of black tiger shrimp (Penaeus monodon) fry was needed for ...
A base population containing broad genetic variation provides a fundamental resource for a successfu...
In this paper a contribution is made to the ongoing debate on which brown shrimp generation mostly s...
Existing laboratory and field data on growth were combined, reanalyzed and discussed to generate a h...
Dry weight condition (dry weight at length), caloric content and RNA.DNA(-1)-ratio of brown shrimp C...
In this study, 2 methods for age estimation of Crangon crangon were compared: one based on total len...
Recent intensification efforts of astacid culture considerably depend on the appropriate assessment ...
We developed a growth model for the postlarvae of the American lobster, Homarus americanus, using th...
Laboratory experiments were performed to determine the growth rates of Crangon crangon as a function...
We investigated the effects of family selection on the growth rates of four genetic lines of Litopen...
Length growth in relation to water temperature was studied for Crangon crangon (L.) from two populat...
The deep water rose shrimp Parapenaeus longirostris is the main target species of a Spanish fleet of...
Two groups of 100 cuttlefish hatchlings each were used to determine the duration of the yolk reserve...
The ability to track large numbers of individuals and families is a key determinant of the power and...
RNA concentrations were determined on whole amphipods (O&estia platensis) of dif-fcrcnt sizes an...
Standard method to asses the performance of black tiger shrimp (Penaeus monodon) fry was needed for ...
A base population containing broad genetic variation provides a fundamental resource for a successfu...
In this paper a contribution is made to the ongoing debate on which brown shrimp generation mostly s...
Existing laboratory and field data on growth were combined, reanalyzed and discussed to generate a h...
Dry weight condition (dry weight at length), caloric content and RNA.DNA(-1)-ratio of brown shrimp C...
In this study, 2 methods for age estimation of Crangon crangon were compared: one based on total len...
Recent intensification efforts of astacid culture considerably depend on the appropriate assessment ...
We developed a growth model for the postlarvae of the American lobster, Homarus americanus, using th...
Laboratory experiments were performed to determine the growth rates of Crangon crangon as a function...
We investigated the effects of family selection on the growth rates of four genetic lines of Litopen...
Length growth in relation to water temperature was studied for Crangon crangon (L.) from two populat...
The deep water rose shrimp Parapenaeus longirostris is the main target species of a Spanish fleet of...
Two groups of 100 cuttlefish hatchlings each were used to determine the duration of the yolk reserve...
The ability to track large numbers of individuals and families is a key determinant of the power and...
RNA concentrations were determined on whole amphipods (O&estia platensis) of dif-fcrcnt sizes an...
Standard method to asses the performance of black tiger shrimp (Penaeus monodon) fry was needed for ...
A base population containing broad genetic variation provides a fundamental resource for a successfu...
In this paper a contribution is made to the ongoing debate on which brown shrimp generation mostly s...