Leaf senescence is an important agronomic trait that affects both crop yield and quality. In this study, we characterized a premature leaf senescence mutant of wheat (Triticum aestivum L.) obtained by ethylmethane sulfonate (EMS) mutagenesis, named m68. Genetic analysis showed that the leaf senescence phenotype of m68 is controlled by a single recessive nuclear gene. We compared the transcriptome of wheat leaves between the wild type (WT) and the m68 mutant at four time points. Differentially expressed gene (DEG) analysis revealed many genes that were closely related to senescence genes. Gene Ontology (GO) enrichment analysis suggested that transcription factors and protein transport genes might function in the beginning of leaf senescence,...
Leaf senescence involves degenerative but active biological processes that require balanced regulati...
Senescence affects the remobilization of nutrients and adaption of the plant to the environment. Com...
Leaf senescence is an important biological process that contributes to grain yield in crops. To stud...
Leaf senescence is an important agronomic trait that affects both crop yield and quality. In this st...
Wheat leaf senescence is a developmental process that involves expressional changes in thousands of ...
Elucidation of molecular mechanisms underlying the ‘stay green’ trait is not only relevant to unders...
Monocarpic senescence in wheat is a tightly regulated process that is essential in determining grain...
Leaf senescence is normally the last stage of plant development. Early senescence of functional leav...
Leaf senescence is the last period of leaf growth and a dynamic procedure associated with its death....
Senescence affects the remobilization of nutrients and adaption of the plant to the environment. Com...
Senescence is an integrated response of plants to various internal (developmental) and external (env...
DoctorLeaf senescence involves degenerative but active biological processes that require balanced re...
Leaf senescence is an important biological process that contributes to grain yield in crops. To stud...
<div><p>Leaf senescence is an important biological process that contributes to grain yield in crops....
Background: Increasing the nutrient concentration of wheat grains is important to ameliorate nutriti...
Leaf senescence involves degenerative but active biological processes that require balanced regulati...
Senescence affects the remobilization of nutrients and adaption of the plant to the environment. Com...
Leaf senescence is an important biological process that contributes to grain yield in crops. To stud...
Leaf senescence is an important agronomic trait that affects both crop yield and quality. In this st...
Wheat leaf senescence is a developmental process that involves expressional changes in thousands of ...
Elucidation of molecular mechanisms underlying the ‘stay green’ trait is not only relevant to unders...
Monocarpic senescence in wheat is a tightly regulated process that is essential in determining grain...
Leaf senescence is normally the last stage of plant development. Early senescence of functional leav...
Leaf senescence is the last period of leaf growth and a dynamic procedure associated with its death....
Senescence affects the remobilization of nutrients and adaption of the plant to the environment. Com...
Senescence is an integrated response of plants to various internal (developmental) and external (env...
DoctorLeaf senescence involves degenerative but active biological processes that require balanced re...
Leaf senescence is an important biological process that contributes to grain yield in crops. To stud...
<div><p>Leaf senescence is an important biological process that contributes to grain yield in crops....
Background: Increasing the nutrient concentration of wheat grains is important to ameliorate nutriti...
Leaf senescence involves degenerative but active biological processes that require balanced regulati...
Senescence affects the remobilization of nutrients and adaption of the plant to the environment. Com...
Leaf senescence is an important biological process that contributes to grain yield in crops. To stud...