In Egypt, the Food Subsidy Programme (FSP) contributes greatly to social stability, yet there is academic and political pressure to reform the system to prioritize the effective targeting of the poor. This has been particularly so since the 2011 Egyptian revolution, and in the light of claims by the government and international organizations that the programme is relatively expensive and ineffective in targeting the poor. Accordingly, the ability to measure the programme’s targeting performance is crucial, not least to assess the targeting outcome of this anti-poverty intervention. Most previous studies of the Egyptian FSP address the challenges of exclusion and inclusion errors exclusively from an econometric approach. However, in this stu...
Food subsidies affect various sectors of the Egyptian economy, but their influence on agriculture, w...
Since 2012, PIM has provided support to the longstanding partnership between IFPRI and the Governmen...
Food subsidy is one of the policies considered to protect consumer welfare against food price increa...
This study assesses targeting efficiency and effectiveness of the two most important welfare program...
Egypt's food subsidy system has been a mainstay of the government's long-term policy of promoting so...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Food is a vital part of poor households' budgets and so subsidizing staple foods would appear to be ...
Most Egyptians receive food subsidies, which are the cornerstone of the country’s social protection ...
Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and W...
Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and W...
This book’s main hypothesis is that Egypt’s large food subsidy system has been ineffective in reduci...
Food subsidies affect various sectors of the Egyptian economy, but their influence on agriculture, w...
Since 2012, PIM has provided support to the longstanding partnership between IFPRI and the Governmen...
Food subsidy is one of the policies considered to protect consumer welfare against food price increa...
This study assesses targeting efficiency and effectiveness of the two most important welfare program...
Egypt's food subsidy system has been a mainstay of the government's long-term policy of promoting so...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Despite achieving a significant cost reduction over the past two decades, the absolute cost of food ...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Egypt has a large food subsidy program that has created a relatively effective social safety net, bu...
Food is a vital part of poor households' budgets and so subsidizing staple foods would appear to be ...
Most Egyptians receive food subsidies, which are the cornerstone of the country’s social protection ...
Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and W...
Throughout this article, we utilize consumption dominance curves, a tool developed by Makdissi and W...
This book’s main hypothesis is that Egypt’s large food subsidy system has been ineffective in reduci...
Food subsidies affect various sectors of the Egyptian economy, but their influence on agriculture, w...
Since 2012, PIM has provided support to the longstanding partnership between IFPRI and the Governmen...
Food subsidy is one of the policies considered to protect consumer welfare against food price increa...