Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa where small-scale farmers have preserved its genetic diversity on-farm. To date, the full genetic diversity of the crop remains largely unexploited. Until recently bambara groundnut never received any appreciable research effort, especially for its genetic improvement. Until then, only selection breeding was practised in which existing landraces were evaluated and their seeds multiplied. However, no new combinations resulting from hybridisation had ever been produced. Recently, collaborative research efforts involving partners from Africa and Europe have produced the first crosses of bambara groundnut. The creation of these crosses is a signi...
Understanding the genetic structure and diversity of crops facilitates progress in plant breeding. A...
The existence of genetic diversity in germplasm collections is crucial for cultivar development. Gen...
Bambara groundnut is an indigenous African legume grown mainly in sub-Saharan Africa; it is an impor...
Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa ...
Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa ...
Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa ...
Currently, the global agricultural system is focused on a limited number of crop species, thereby pr...
Bambara groundnut (Vigna subterranea (L.) Verdc) is a nutritious and drought-tolerant crop that is n...
Bambara groundnut (Vigna subterranea) is an indigenous African crop that has been cultivated for cen...
The world over the past decades has gone through some steady bio-physical and socio-demographical ch...
Controlled crosses in bambara groundnut were attempted between a range of thirty-six bambara groundn...
Bambara groundnut (Vigna subterranea (L.) Verdc.) is an important underutilised legume crop, grown ...
The world over the past decades has gone through some steady bio-physical and socio-demographical ch...
Bambara groundnut is an indigenous African legume grown mainly in sub-Saharan Africa; it is an impor...
Bambara groundnut (Vigna subteranea L.) is one of underutliized crops in Indonesia. Bambara groundnu...
Understanding the genetic structure and diversity of crops facilitates progress in plant breeding. A...
The existence of genetic diversity in germplasm collections is crucial for cultivar development. Gen...
Bambara groundnut is an indigenous African legume grown mainly in sub-Saharan Africa; it is an impor...
Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa ...
Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa ...
Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa ...
Currently, the global agricultural system is focused on a limited number of crop species, thereby pr...
Bambara groundnut (Vigna subterranea (L.) Verdc) is a nutritious and drought-tolerant crop that is n...
Bambara groundnut (Vigna subterranea) is an indigenous African crop that has been cultivated for cen...
The world over the past decades has gone through some steady bio-physical and socio-demographical ch...
Controlled crosses in bambara groundnut were attempted between a range of thirty-six bambara groundn...
Bambara groundnut (Vigna subterranea (L.) Verdc.) is an important underutilised legume crop, grown ...
The world over the past decades has gone through some steady bio-physical and socio-demographical ch...
Bambara groundnut is an indigenous African legume grown mainly in sub-Saharan Africa; it is an impor...
Bambara groundnut (Vigna subteranea L.) is one of underutliized crops in Indonesia. Bambara groundnu...
Understanding the genetic structure and diversity of crops facilitates progress in plant breeding. A...
The existence of genetic diversity in germplasm collections is crucial for cultivar development. Gen...
Bambara groundnut is an indigenous African legume grown mainly in sub-Saharan Africa; it is an impor...