The Food and Agriculture Organization of the United Nations (FAO) estimated that approximately 25% of the cereals produced in the world are contaminated with mycotoxins. There are many factors involved in mycotoxins production by fungi but the climate is the most important. The climate of some countries will probably become warmer reaching temperatures of 33 ºC, which is, for instance, a temperature very close to the optimal for several mycotoxins production. This is the case of sterigmatocystin (STC), produced mainly by Aspergillus versicolor. Although its toxicity is lower than AFB1, STC is classified as being carcinogenic classified by IARC as group 2B, with immunomodulatory activity, mutagenicity in mammalian cells after metabolic activ...
*This record is given in both English and Spanish Mycotoxins are toxic metabolites produced by mult...
The impact of climate change on agriculture and food safety is certain. This may affect mycotoxin co...
The impact of climate change on agriculture and food safety is certain. This may affect mycotoxin co...
Sterigmatocystin (STC) is a possible human carcinogen (2B) according to the International Agency for...
Sterigmatocystin (STC) is a possible human carcinogen (2B) according to International Agency for Res...
Sterigmatocystin (STC) is a mycotoxin produced by fungi of many different Aspergillus species. Other...
Sterigmatocystin (STC) is a mycotoxin produced by fungi of many different Aspergillus species. Other...
<p>Based on the EFSA proposal 'Survey on sterigmatocystin in food' (GP/EFSA/CONTAM/2013/02), this st...
Sterigmatocystin is a carcinogenic compound that affects several species of crops and several specie...
Based on the EFSA proposal 'Survey on sterigmatocystin in food' (GP/EFSA/CONTAM/2013/02), this study...
Based on the EFSA proposal “Survey on sterigmatocystin in food” (GP/EFSA/CONTAM/2013/02), this study...
The European Food Safety Authority (EFSA) was asked by the European Commission to deliver a scientif...
A total of 1 259 samples of cereal grains, cereal products, beer and nuts were analysed for the pres...
Climate changes may have an impact on the occurrence of food safety hazards at various stages of the...
Climate changes may have an impact on the occurrence of food safety hazards at various stages of the...
*This record is given in both English and Spanish Mycotoxins are toxic metabolites produced by mult...
The impact of climate change on agriculture and food safety is certain. This may affect mycotoxin co...
The impact of climate change on agriculture and food safety is certain. This may affect mycotoxin co...
Sterigmatocystin (STC) is a possible human carcinogen (2B) according to the International Agency for...
Sterigmatocystin (STC) is a possible human carcinogen (2B) according to International Agency for Res...
Sterigmatocystin (STC) is a mycotoxin produced by fungi of many different Aspergillus species. Other...
Sterigmatocystin (STC) is a mycotoxin produced by fungi of many different Aspergillus species. Other...
<p>Based on the EFSA proposal 'Survey on sterigmatocystin in food' (GP/EFSA/CONTAM/2013/02), this st...
Sterigmatocystin is a carcinogenic compound that affects several species of crops and several specie...
Based on the EFSA proposal 'Survey on sterigmatocystin in food' (GP/EFSA/CONTAM/2013/02), this study...
Based on the EFSA proposal “Survey on sterigmatocystin in food” (GP/EFSA/CONTAM/2013/02), this study...
The European Food Safety Authority (EFSA) was asked by the European Commission to deliver a scientif...
A total of 1 259 samples of cereal grains, cereal products, beer and nuts were analysed for the pres...
Climate changes may have an impact on the occurrence of food safety hazards at various stages of the...
Climate changes may have an impact on the occurrence of food safety hazards at various stages of the...
*This record is given in both English and Spanish Mycotoxins are toxic metabolites produced by mult...
The impact of climate change on agriculture and food safety is certain. This may affect mycotoxin co...
The impact of climate change on agriculture and food safety is certain. This may affect mycotoxin co...