Add to ORKGThe stress response of as sigZ deletion strain of B. cereus ATCC 14579 is monitored true time by use of microarrays. The sigZ regulon in ethanol stress response was determined and compared with the regulon determined by micorarray analysis of overexpression of sigZ
Oenococcus (O.) oeni is the lactic acid bacteria (LAB) species most resistant to the hostile environ...
The microbial stability and safety of minimally processed foods is controlled by a deliberate combin...
Background Oenococcus (O.) oeni has long been reported as the agent most commonly associated with t...
Here, the role of σM and its regulon in stress response and survival of B. cereus ATCC 14579 was ass...
The stress response of B. cereus ATCC 14579 is monitored true time, showing an enormous response in ...
The Bacillus cereus ATCC 14579 alternative σ factor σZ and its putative regulon have been characteri...
Item does not contain fulltextThe structure of the SigB-dependent general stress regulon of Bacillus...
Transcriptome profiles of control Lactobacillus plantarum WCFS1 cells were compared with 8% ethanol ...
This paper describes the molecular responses of Lactobacillus plantarum WCFS1 toward ethanol exposur...
This paper describes the molecular responses of Lactobacillus plantarum WCFS1 toward ethanol exposur...
This paper describes the molecular responses of Lactobacillus plantarum WCFS1 toward ethanol exposur...
Transcriptional profiles of two unrelated clinical methicillin-resistant S. aureus (MRSA) isolates w...
Background: Zymomonas mobilis ZM4 is a capable ethanologenic bacterium with high ethanol productivit...
<div><p>Background</p><p><i>Zymomonas mobilis</i> ZM4 is a capable ethanologenic bacterium with high...
The accumulation of ethanol is one of the main environmental stresses that Saccharomyces cerevisiae ...
Oenococcus (O.) oeni is the lactic acid bacteria (LAB) species most resistant to the hostile environ...
The microbial stability and safety of minimally processed foods is controlled by a deliberate combin...
Background Oenococcus (O.) oeni has long been reported as the agent most commonly associated with t...
Here, the role of σM and its regulon in stress response and survival of B. cereus ATCC 14579 was ass...
The stress response of B. cereus ATCC 14579 is monitored true time, showing an enormous response in ...
The Bacillus cereus ATCC 14579 alternative σ factor σZ and its putative regulon have been characteri...
Item does not contain fulltextThe structure of the SigB-dependent general stress regulon of Bacillus...
Transcriptome profiles of control Lactobacillus plantarum WCFS1 cells were compared with 8% ethanol ...
This paper describes the molecular responses of Lactobacillus plantarum WCFS1 toward ethanol exposur...
This paper describes the molecular responses of Lactobacillus plantarum WCFS1 toward ethanol exposur...
This paper describes the molecular responses of Lactobacillus plantarum WCFS1 toward ethanol exposur...
Transcriptional profiles of two unrelated clinical methicillin-resistant S. aureus (MRSA) isolates w...
Background: Zymomonas mobilis ZM4 is a capable ethanologenic bacterium with high ethanol productivit...
<div><p>Background</p><p><i>Zymomonas mobilis</i> ZM4 is a capable ethanologenic bacterium with high...
The accumulation of ethanol is one of the main environmental stresses that Saccharomyces cerevisiae ...
Oenococcus (O.) oeni is the lactic acid bacteria (LAB) species most resistant to the hostile environ...
The microbial stability and safety of minimally processed foods is controlled by a deliberate combin...
Background Oenococcus (O.) oeni has long been reported as the agent most commonly associated with t...