The aim of this study was to measure the prevalence of dietary and health supplement use among Australians aged 65 years and over, and to contrast the health differences between supplement users and non-supplement users. Data was obtained from 1,263 randomly selected older Australians, who provided general demographic data, in addition to information related to their health, symptoms experienced and uses of medication, including dietary supplements. Supplement use was reported by 43% of the sample (52% of females and 35% of males). This investigation has revealed distinct differences in the health profile of older supplement users compared to non-users. Although there was no difference in the number of visits to medical doctors or self-rate...
OBJECTIVES: To determine patterns of supplement use in a UK community-dwelling older population, and...
Aim. There is a growing awareness in Polish society, that a healthy lifestyle and proper nutrition h...
The objective of the study was to analyse macronutrient and food intakes of regular users (310 men, ...
Objective: This study aimed to identify the health conditions and symptoms that predicted dietary an...
Objective: The aim of the present study was to measure the prevalence and patterns of dietary and he...
Published literature reports rates of dietary supplement usage by individuals aged 60 years or more ...
Published literature reports rates of dietary supplement usage by individuals aged 60 years or more ...
(1) Background: Supplement use is prevalent worldwide; however, there are limited studies examining ...
(1) Background: Supplement use is prevalent worldwide; however, there are limited studies examining ...
Current dietary supplement use in Australia is not well described. We investigated the prevalence an...
Current dietary supplement use in Australia is not well described. We investigated the prevalence an...
Current population-based surveys in Europe on the prevalence of dietary supplement (DS) use in older...
Use of dietary supplements may be one of a number of health-related behaviors that cluster together....
Studies that have examined correlates of dietary supplement use among older adults in the United Sta...
This national investigation of older Australians was conducted to explore the relationship between t...
OBJECTIVES: To determine patterns of supplement use in a UK community-dwelling older population, and...
Aim. There is a growing awareness in Polish society, that a healthy lifestyle and proper nutrition h...
The objective of the study was to analyse macronutrient and food intakes of regular users (310 men, ...
Objective: This study aimed to identify the health conditions and symptoms that predicted dietary an...
Objective: The aim of the present study was to measure the prevalence and patterns of dietary and he...
Published literature reports rates of dietary supplement usage by individuals aged 60 years or more ...
Published literature reports rates of dietary supplement usage by individuals aged 60 years or more ...
(1) Background: Supplement use is prevalent worldwide; however, there are limited studies examining ...
(1) Background: Supplement use is prevalent worldwide; however, there are limited studies examining ...
Current dietary supplement use in Australia is not well described. We investigated the prevalence an...
Current dietary supplement use in Australia is not well described. We investigated the prevalence an...
Current population-based surveys in Europe on the prevalence of dietary supplement (DS) use in older...
Use of dietary supplements may be one of a number of health-related behaviors that cluster together....
Studies that have examined correlates of dietary supplement use among older adults in the United Sta...
This national investigation of older Australians was conducted to explore the relationship between t...
OBJECTIVES: To determine patterns of supplement use in a UK community-dwelling older population, and...
Aim. There is a growing awareness in Polish society, that a healthy lifestyle and proper nutrition h...
The objective of the study was to analyse macronutrient and food intakes of regular users (310 men, ...