<p><i>P</i>-values are adjusted for age at follow-up. <i>P</i> for trend was calculated across quartiles of formula/cows' milk intake.</p>1<p>Insulin Sensitivity Index whilst fasting = 10<sup>4</sup>/(I<sub>0</sub>×G<sub>0</sub>).</p>2<p>Corrected Insulin Response at 30 minutes = 100×I<sub>30</sub>/(G<sub>30</sub>×(G<sub>30</sub>−70).</p>†<p>Geometric means with 95% CI.</p
Protein intake in early life influences metabolism, weight gain, and later obesity risk. As such, a ...
<p>Displayed are point estimates (95% CI) for IGF-I (A), IGFBP-1 (B), IGFBP-3 (C), IGFBP-2 (D) and H...
Advanced glycation end products (AGEs) are formed during the processing, storage, and cooking of foo...
<p><i>P</i> for trend was calculated across quartiles of formula/cows' milk intake.</p
Previous studies suggest that over-nutrition in early infancy may programme long-term susceptibility...
<div><h3>Background</h3><p>Previous studies suggest that over-nutrition in early infancy may program...
<p>Model 1: adjusted for age at follow-up, gender, intervention group.</p><p>Model 2: as model 1 plu...
<p>Model 1: adjusted for age at follow-up, sex, intervention group.</p><p>Model 2: as model 1 plus a...
Infant formula-feeding is associated with reduced insulin sensitivity. In rodents and healthy humans...
BACKGROUND: Breastfeeding may lower chronic disease risk by long-term effects on hormonal status and...
Conventional rearing schemes for milk-fed calves typically restrict milk or milk replacer intake fro...
Background: Commercial infant formulas attempt to imitate human milk’s unique composition. However, ...
BACKGROUND: Dairy products contain many nutritious components that may benefit metabolic health. The...
<p>*The ivGTT parameters have been previously published for female adults demonstrating decreased in...
Background: Protein intake in early infancy has been suggested to be an important risk factor for la...
Protein intake in early life influences metabolism, weight gain, and later obesity risk. As such, a ...
<p>Displayed are point estimates (95% CI) for IGF-I (A), IGFBP-1 (B), IGFBP-3 (C), IGFBP-2 (D) and H...
Advanced glycation end products (AGEs) are formed during the processing, storage, and cooking of foo...
<p><i>P</i> for trend was calculated across quartiles of formula/cows' milk intake.</p
Previous studies suggest that over-nutrition in early infancy may programme long-term susceptibility...
<div><h3>Background</h3><p>Previous studies suggest that over-nutrition in early infancy may program...
<p>Model 1: adjusted for age at follow-up, gender, intervention group.</p><p>Model 2: as model 1 plu...
<p>Model 1: adjusted for age at follow-up, sex, intervention group.</p><p>Model 2: as model 1 plus a...
Infant formula-feeding is associated with reduced insulin sensitivity. In rodents and healthy humans...
BACKGROUND: Breastfeeding may lower chronic disease risk by long-term effects on hormonal status and...
Conventional rearing schemes for milk-fed calves typically restrict milk or milk replacer intake fro...
Background: Commercial infant formulas attempt to imitate human milk’s unique composition. However, ...
BACKGROUND: Dairy products contain many nutritious components that may benefit metabolic health. The...
<p>*The ivGTT parameters have been previously published for female adults demonstrating decreased in...
Background: Protein intake in early infancy has been suggested to be an important risk factor for la...
Protein intake in early life influences metabolism, weight gain, and later obesity risk. As such, a ...
<p>Displayed are point estimates (95% CI) for IGF-I (A), IGFBP-1 (B), IGFBP-3 (C), IGFBP-2 (D) and H...
Advanced glycation end products (AGEs) are formed during the processing, storage, and cooking of foo...