Survey of bacterial spot strains isolated from tomato plants throughout Florida production zones.

a<p>Plant lines and their relevant genotypes (in parentheses) used for testing are listed in <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0042036#pone.0042036.s003" target="_blank">Table S3</a>.</p>b<p>Race determinations were based on HR elicited by effectors listed in <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0042036#pone.0042036.s002" target="_blank">Table S2</a>.</p>c<p>Bactericides tested were streptomcyn (St) and copper (Cu). Numbers denote resistant strains.