Total liver lipid (A), liver cholesterol (B), liver triglyceride (C) and liver phospholipid levels (D) in mice fed a high-fat diet or a high-fat diet supplemented with varying doses of egg sphingomyelin.

<p>Bars represent means±SEM (<i>n</i> = 8–10 mice per group). Differences between groups were determined by one-way ANOVA: *<i>P</i><0.05, **<i>P</i><0.01, ***<i>P</i><0.001.