Additional file 3: of Inflammatory markers before and after farrowing in healthy sows and in sows affected with postpartum dysgalactia syndrome

Total protein (TP). TP concentration (100 g/L) in sows with postpartum dysgalactia syndrome (PDS+, red) and healthy sows (PDS-, blue) sampled from 60 h before until 36 h after parturition (time interval A-G). Each dot represents the exact sample time of each observation relative to the exact birth of the first piglet (0 h). The lines show the mean value. (DOCX 33 kb