3D food printing technologies offer a range of opportunities for HCI, yet so far applications have been limited. We report a survey exploring the attitudes of early adopters towards 3D food printing technology, with the aiming of helping designers create successful applications for this technology
3D printing, also known as additive manufacturing, offers a wide range of new possibilities within t...
An important factor in consumers’ acceptability, beyond visual appearance and taste, is food texture...
Food provides humans with some of the most universal and rich sensory experiences possible. For a lo...
3D food printing technologies offer a range of opportunities for HCI, yet so far applications have b...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
3D printing is a process of making three-dimensional objects using additive processes where layers a...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
This study aimed to investigate the Malaysian consumer response to 3D food printing. The objectives ...
This study aimed to investigate the Malaysian consumer response to 3D food printing. The objectives ...
3D printing is a process of making three-dimensional objects using additive processes where layers a...
3D printing is a process of making three-dimensional objects using additive processes where layers a...
The purpose of this study is to investigate the potential uptake and inhibitors of 3D-printed food a...
3D printing, also known as additive manufacturing, offers a wide range of new possibilities within t...
3D printing, also known as additive manufacturing, offers a wide range of new possibilities within t...
An important factor in consumers’ acceptability, beyond visual appearance and taste, is food texture...
Food provides humans with some of the most universal and rich sensory experiences possible. For a lo...
3D food printing technologies offer a range of opportunities for HCI, yet so far applications have b...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
3D printing is a process of making three-dimensional objects using additive processes where layers a...
3D food printing is an emerging food technology innovation that enables the personalization and on-d...
This study aimed to investigate the Malaysian consumer response to 3D food printing. The objectives ...
This study aimed to investigate the Malaysian consumer response to 3D food printing. The objectives ...
3D printing is a process of making three-dimensional objects using additive processes where layers a...
3D printing is a process of making three-dimensional objects using additive processes where layers a...
The purpose of this study is to investigate the potential uptake and inhibitors of 3D-printed food a...
3D printing, also known as additive manufacturing, offers a wide range of new possibilities within t...
3D printing, also known as additive manufacturing, offers a wide range of new possibilities within t...
An important factor in consumers’ acceptability, beyond visual appearance and taste, is food texture...
Food provides humans with some of the most universal and rich sensory experiences possible. For a lo...
DOI
Add to ORKG