(-)-Epigallocatechin-3-gallate (EGCG) is a green tea polyphenol that has several biological activities, including anti-cancer activity and anti-inflammation. Hyaluronic acid (HA) is a naturally-occurring polysaccharide that is widely used as a biomaterial for drug delivery and tissue engineering due to its viscoelastic, biocompatible and biodegradable properties. By conjugating HA with EGCG, the resulting HA-EGCG conjugate is expected to exhibit not only the inherent properties of HA but also the bioactivities of EGCG. Toward this end, we report the synthesis of an amine-functionalized EGCG as an intermediate compound for conjugation to HA. EGCG was reacted with 2,2-diethoxyethylamine (DA) under acidic conditions, forming ethylamine-bridged...
Tea is the second most popular beverage in the world below water, and the popularity of green tea ...
Hydroxy-3-methyl-glutaryl-CoA reductase (HMGR) is the rate-controlling enzyme of cholesterol synthes...
The oxidative coupling of phenols by horseradish peroxidase (HRP) is widely utilized to cross-link p...
(-)-Epigallocatechin-3-gallate (EGCG) is a green tea polyphenol that has several biological activiti...
Hyaluronic acid (HA)-based biomaterials have demonstrated only limited in vivo stability as a result...
Green tea has been shown to have beneficial effects on many diseases such as cancer, obesity, inflam...
(–)-Epigallocatechin gallate (EGCG), the predominant catechin (≥50%) in green tea (Camellia sinensis...
Epigallocatechin gallate (EGCG) is the most abundant component of green tea catechins and has strong...
Today, the diffusion of neoplastic diseases is a widespread phenomenon. Thus, it is always necessa...
International audienceBecause of its antioxidant, antimutagenic, and anti-infectious properties, epi...
Epigallocatechin gallate (EGCG) was structurally modified to obtain EGCG fatty acid esters using an ...
Epigallocatechin-3-gallate (EGCG), the principal polyphenol isolated from green tea, was recently sh...
AbstractGreen tea is rich in polyphenol flavonoids including catechins. Epigallocatechin 3-gallate (...
Epigallocatechin gallate (EGCG) is a phytochemical found in green tea. Green tea, a popular beverage...
Epigallocatechin gallate (EGCG) is a catechin and an abundant polyphenol in green tea. Although seve...
Tea is the second most popular beverage in the world below water, and the popularity of green tea ...
Hydroxy-3-methyl-glutaryl-CoA reductase (HMGR) is the rate-controlling enzyme of cholesterol synthes...
The oxidative coupling of phenols by horseradish peroxidase (HRP) is widely utilized to cross-link p...
(-)-Epigallocatechin-3-gallate (EGCG) is a green tea polyphenol that has several biological activiti...
Hyaluronic acid (HA)-based biomaterials have demonstrated only limited in vivo stability as a result...
Green tea has been shown to have beneficial effects on many diseases such as cancer, obesity, inflam...
(–)-Epigallocatechin gallate (EGCG), the predominant catechin (≥50%) in green tea (Camellia sinensis...
Epigallocatechin gallate (EGCG) is the most abundant component of green tea catechins and has strong...
Today, the diffusion of neoplastic diseases is a widespread phenomenon. Thus, it is always necessa...
International audienceBecause of its antioxidant, antimutagenic, and anti-infectious properties, epi...
Epigallocatechin gallate (EGCG) was structurally modified to obtain EGCG fatty acid esters using an ...
Epigallocatechin-3-gallate (EGCG), the principal polyphenol isolated from green tea, was recently sh...
AbstractGreen tea is rich in polyphenol flavonoids including catechins. Epigallocatechin 3-gallate (...
Epigallocatechin gallate (EGCG) is a phytochemical found in green tea. Green tea, a popular beverage...
Epigallocatechin gallate (EGCG) is a catechin and an abundant polyphenol in green tea. Although seve...
Tea is the second most popular beverage in the world below water, and the popularity of green tea ...
Hydroxy-3-methyl-glutaryl-CoA reductase (HMGR) is the rate-controlling enzyme of cholesterol synthes...
The oxidative coupling of phenols by horseradish peroxidase (HRP) is widely utilized to cross-link p...