PROPERTIES OF STAINING EXTRACT FROM IN FLORESCENCES AND LEAVES OF AMARANTH AND ITS APPLICATION POTENTIAL

M. S. Gins
C. J. Torres Mino
E. M. Gins

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Publication date

June 2015

DOI

10.18619/2072-9146-2014-4-84-87

Publisher

Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"

ISSN

2072-9146

Journal

issn:2072-9146

Abstract

The peculiarities of accumulation and sustainability of the betacyanins's pigment of antioxidant Amaranthin in the inflorescences of different species of amaranth have been discussed. The method of extraction of the betacyanins's staining pigment from inflorescences of amaranth (cv. Valentina) has been proposed. The optimal storage conditions of the betacyanins's staining pigment have been found

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PROPERTIES OF STAINING EXTRACT FROM IN FLORESCENCES AND LEAVES OF AMARANTH AND ITS APPLICATION POTENTIAL

Abstract

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PROPERTIES OF STAINING EXTRACT FROM IN FLORESCENCES AND LEAVES OF AMARANTH AND ITS APPLICATION POTENTIAL

Abstract

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