Changes in soluble osmolyte content, lipid peroxidation and Na⁺/K⁺ ratio of the WT and transgenic lines under salt stress.

<p>Leaves from plants treated with salt stress were collected and subjected to the determination. (A) Proline content; (B) Soluble sugars content; (C) MDA content; (D) Na⁺/K⁺ ratio.