Experimental parameters.

<p>Fish batches and mean values for weight, length and temperature are stated along with standard deviation (SD). The applied H₂O₂ concentrations are given in mg L<b>⁻</b>¹, while the final bacterial concentrations in broth used for immersion challenge are stated in CFU mL<b>⁻</b>¹. The symbol ‘−’ designates the absence of <i>F.p.</i> and H₂O₂.