<p>Results of the statistical analyses on the effects of the nutritional diet and temperature factors on the photosynthetic parameters of gorgonians maintained in the different nutritional treatments according to seawater temperatures (18°C, 24°C, 26°C after 1 and 3 weeks).</p
Global climate change not only leads to elevated seawater temperatures but also to episodic anomalou...
Temperature effects on the fatty acid (FA) profiles of phytoplankton, major primary producers in the...
Urbanization of coastlines is leading to increased introduction of nutrients from the terrestrial en...
<p>Results of the statistical analyses on the effects of the nutritional diet and temperature factor...
Global warming of the oceans poses a double threat to benthic organisms as they reach their thermal ...
<p>Total chlorophyll concentration (μg chl (<i>a</i>+<i>c2</i>) cm<sup>−2</sup>) for the different n...
International audienceOver the last few decades, sessile benthic organisms from the Mediterranean Se...
Over the last few decades, sessile benthic organisms from the Mediterranean Sea have suffered from t...
<p>Statistical results for differences in environmental conditions and coral-associated physiologica...
9 pages, 3 figures, 2 tables.-- Data Availability Statement: Publicly available datasets were analyz...
The major objective of this study was to determine how marine planktonic autotrophs responded bioche...
Juvenile king scallop (Pecten maximus L.) between 0.2 and 1.5 g wet shell weight per individual, rea...
Table 1 These data are of the % Nitrogen recorded in the experiment F. vesiculosus tissue following ...
Eight species of marine phytoplankton showed significant variation in the relative amount of some fa...
To test the effect of food on the thermal tolerance of the symbiotic association, two feeding experi...
Global climate change not only leads to elevated seawater temperatures but also to episodic anomalou...
Temperature effects on the fatty acid (FA) profiles of phytoplankton, major primary producers in the...
Urbanization of coastlines is leading to increased introduction of nutrients from the terrestrial en...
<p>Results of the statistical analyses on the effects of the nutritional diet and temperature factor...
Global warming of the oceans poses a double threat to benthic organisms as they reach their thermal ...
<p>Total chlorophyll concentration (μg chl (<i>a</i>+<i>c2</i>) cm<sup>−2</sup>) for the different n...
International audienceOver the last few decades, sessile benthic organisms from the Mediterranean Se...
Over the last few decades, sessile benthic organisms from the Mediterranean Sea have suffered from t...
<p>Statistical results for differences in environmental conditions and coral-associated physiologica...
9 pages, 3 figures, 2 tables.-- Data Availability Statement: Publicly available datasets were analyz...
The major objective of this study was to determine how marine planktonic autotrophs responded bioche...
Juvenile king scallop (Pecten maximus L.) between 0.2 and 1.5 g wet shell weight per individual, rea...
Table 1 These data are of the % Nitrogen recorded in the experiment F. vesiculosus tissue following ...
Eight species of marine phytoplankton showed significant variation in the relative amount of some fa...
To test the effect of food on the thermal tolerance of the symbiotic association, two feeding experi...
Global climate change not only leads to elevated seawater temperatures but also to episodic anomalou...
Temperature effects on the fatty acid (FA) profiles of phytoplankton, major primary producers in the...
Urbanization of coastlines is leading to increased introduction of nutrients from the terrestrial en...