Summary of proteomics and diet information used for comparative evolutionary analysis of rattlesnake venom composition.

<p>Values represent % total venom proteome made up by a given protein as determined by HPLC analyses (see <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0067220#s2" target="_blank">Methods</a>). Abbreviations for names of protein families are as follows: DIS – Disintegrin; LAO – L-amino acid oxidase; CRISP – cysteine rich secretory protein; PLA₂– phospholipase A₂; SP – serine proteinase; SVMP – snake venom metalloproteinase; svNGF – snake venom nerve growth factor; CTL - C-type lectin-like; MYO – myotoxin; DC – Disintegrin-like/cysteine-rich SVMP C-terminal fragment; PEP - vasoactive peptides; Kunitz - Kunitz-type inhibitor. Diet measures: % mam – proportion of mammals in diet; % liz: proportion of lizards in diet. Taxon names: Sms – <i>Sistrurus m. streckerii</i>; Smm – <i>S. m. milarius</i>; Smb – <i>S. m. barbouri</i>; Sca – <i>S. c. catenatus</i>; Sct – <i>S. c. tergenimus</i>; Sce – <i>S. c. edwardsii</i>; Catrox – <i>Crotalus atrox</i>; Agc – <i>Agkstrodon c. contortrix</i>. Sources for proteomics and diet information are given in the <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0067220#s2" target="_blank">Materials and Methods</a> section.