Describes saltland (salt-affected land), stating that "land capability is affected by variation in at least the following attributes: salinity, waterlogging, inundation, soil texture and pH." Defines salt tolerance or salinity tolerance as "the ability of a plant to maintain growth and metabolic function (including photosynthesis) when exposed to a high concentration of salt in the soil or in irrigation water." Explains that "plants range from extremely salt sensitive to highly salt tolerant" and discusses potential strategies for "growing plants [that] are able to adapt better to saline conditions." States that "it is the presence and strength of these various salt-regulation mechanisms, together with the interplay among them, that determi...