Initiation of mRNA translation and elongation of the polypeptide chain are 2 regulated processes responsible for the short-term postprandial acceleration of protein synthesis in animal tissues. It is known that a chronic increase in the absorptive supply of AA stimulates protein synthesis in ruminant animals, but effects on translation initiation and elongation are unknown. To determine whether initiation or elongation phases of global mRNA translation are affected by chronic elevation of AA supply, 24 ewe lambs of 25.9 ± 2.5 kg of BW were randomly allocated to 4 treatment groups of 6 lambs each. All lambs received a basal diet of barley and hay at 1.2 times maintenance ME intake. Treatments were an intravenous (i.v.) saline infusion as a c...
The influence of different N sources on fermentation rate and de novo amino acid synthesis by rumen ...
In ruminants the aerobic host animal is dependent on the anaerobic fermentation within the rumen to ...
Natural 15N abundance (δ15N) varies between individual amino acids (AAs). We hypothesized that δ15N ...
While both the quantity and quality of food ingested are potent regulators of whole body protein me...
Tissue protein synthesis requires a simultaneous supply of energy and amino acids. The effect of alt...
The increase in fractional rate of protein synthesis (K-s) in the skeletal muscle of growing rats du...
The central hypothesis explored in this dissertation is that changes in abundance of ornithine trans...
The effect of acetic or propionic acid rumen fermentation patterns on whole-body protein turnover, t...
International audienceThe aim of this study was to assess the metabolic fate of AA (endogenous or ex...
Two digestion experiments were conducted to determine the factors affecting the amount and the effic...
International audienceThe aim of this study was to determine whether subtle changes in the energy-to...
The management of production efficiency is an important issue in meat producing ruminants. An improv...
Ruminant metabolism is essentially dependent upon the presence of rumen microorganisms. These can di...
In general, higher mammals need nine amino acids in their diets as building blocks to synthesize pro...
The underlying molecular mechanisms that control milk yield and milk protein yield in domestic anima...
The influence of different N sources on fermentation rate and de novo amino acid synthesis by rumen ...
In ruminants the aerobic host animal is dependent on the anaerobic fermentation within the rumen to ...
Natural 15N abundance (δ15N) varies between individual amino acids (AAs). We hypothesized that δ15N ...
While both the quantity and quality of food ingested are potent regulators of whole body protein me...
Tissue protein synthesis requires a simultaneous supply of energy and amino acids. The effect of alt...
The increase in fractional rate of protein synthesis (K-s) in the skeletal muscle of growing rats du...
The central hypothesis explored in this dissertation is that changes in abundance of ornithine trans...
The effect of acetic or propionic acid rumen fermentation patterns on whole-body protein turnover, t...
International audienceThe aim of this study was to assess the metabolic fate of AA (endogenous or ex...
Two digestion experiments were conducted to determine the factors affecting the amount and the effic...
International audienceThe aim of this study was to determine whether subtle changes in the energy-to...
The management of production efficiency is an important issue in meat producing ruminants. An improv...
Ruminant metabolism is essentially dependent upon the presence of rumen microorganisms. These can di...
In general, higher mammals need nine amino acids in their diets as building blocks to synthesize pro...
The underlying molecular mechanisms that control milk yield and milk protein yield in domestic anima...
The influence of different N sources on fermentation rate and de novo amino acid synthesis by rumen ...
In ruminants the aerobic host animal is dependent on the anaerobic fermentation within the rumen to ...
Natural 15N abundance (δ15N) varies between individual amino acids (AAs). We hypothesized that δ15N ...