Food consumption (g/d) across organic consumption clusters by gender, NutriNet-Santé Study, N = 54, 311¹.

1<p>Values are means (95% confidence interval).</p>2<p>P-value is based on the non-parametric Kruskal-Wallis test for heterogeneity between groups.</p>3<p>Yogurt, cottage cheese.</p>4<p>Including croissants and pastries.</p>5<p>Candy, confectionery, honey, jam, all types of sugars, coulis, syrup, sorbet.</p>6<p>Chocolates, chocolate bars, ice cream, ice cream bars, chocolate paste, almond paste.</p>7<p>Pizzas, burgers, quiches, salted pies, donuts, savory samosas, salted cakes, salted pastries, hot dog, cheese nans, stuffed pancakes and croque monsieur, nems, etc.