ER prevents metabolic disorders in C57BL/6 mice induced by high-fat diet.

<p>(A) Body weight. (B) Diet consumption. (C) Histological analysis of white adipose tissue (WAT). WAT was stained with hematoxylin and eosin. Scale bars represent 100 µm. (D) Body temperature. (E) Fasting glucose levels. (F) Glucose tolerance test. The mice were fasted for 12 h and the tail vein blood was used to measure the blood glucose levels. (G) Insulin tolerance test. (H) Serum TC, TG, HDL-c and LDL-c content. The data were showed as mean ± SEM. N = 7 for all groups. * P<0.05, NS: No significance.