<p>Data represent the changes in saccharin consumption produced by injection of saline or ethanol expressed as percent of control trial (Trial 0). A. Development of CTA in males (n = 9–10 for saline injection for both genotypes; n = 20 for ethanol injection for both genotypes). Saline-Ethanol pairings for wild type mice: (F<sub>1,28</sub> = 44.9, p<0.001, effect of treatment; F<sub>4,112</sub> = 22.4, p<0.001, dependence on trial; F<sub>4,112</sub> = 24.9, p<0.001, treatment x trial interaction). Saline-Ethanol pairings for ρ1 null mice: (F<sub>1,27</sub> = 28.3, p<0.001, effect of treatment; F<sub>4,108</sub> = 19.4, p<0.001, dependence on trial; F<sub>4,108</sub> = 19.0, p<0.001, treatment x trial interaction). Genotype-Saline pairings: (...
118 pagesEthanol is perceived as having sweet and bitter components, and its acceptance and consumpt...
<p>A. Wild type male mice, n = 6. (S)-ACPBPA (F<sub>1,10</sub> = 43.3, p<0.001, effect of treatment;...
<p>Data represent the percent of time spent on different types of floor (A, B) or on the grid floor ...
<p>Graphs show percent of baseline saccharin solution consumed after repeated pairings with an injec...
<p>A. Ethanol consumption (g/kg/24 hours) in males. (F<sub>1,18</sub> = 7.1, p<0.05, main effect of ...
<p>(<i>A</i>), Ethanol intake (mean ±SEM) in wild-type and F639A Het mice with intermittent 24 h acc...
<p>Control mice and mice with CeA 14-3-3ζ knockdown showed equal intake of solutions containing <i>A...
<p>STEP WT and KO mice were submitted to a continuous access two-bottle choice paradigm with access ...
<p>(A) <i>Sap97</i> mRNA levels were compared between <i>Sap97<sup>fl/fl</sup></i>, <i>Sap97<sup>fl/...
<p>(<i>A</i>), Ethanol intake (mean ±SEM) in wild-type and F639A Het mice during 2 h limited-access ...
<p>STEP WT and KO mice were submitted to an ethanol-induced conditioned place preference paradigm. T...
Ethanol’s taste attributes undoubtedly contribute to the development of drug preference. Ethanol’s t...
<p>(<b>A</b>) Sessions to criteria<b>.</b> The genotypes did not differ in their acquisition of self...
BACKGROUND: Crossed high-alcohol-preferring (cHAP) mice were selectively bred from a cross of the HA...
Rationale: Dopamine D2 receptors are postulated to play an important role in modulating the reinforc...
118 pagesEthanol is perceived as having sweet and bitter components, and its acceptance and consumpt...
<p>A. Wild type male mice, n = 6. (S)-ACPBPA (F<sub>1,10</sub> = 43.3, p<0.001, effect of treatment;...
<p>Data represent the percent of time spent on different types of floor (A, B) or on the grid floor ...
<p>Graphs show percent of baseline saccharin solution consumed after repeated pairings with an injec...
<p>A. Ethanol consumption (g/kg/24 hours) in males. (F<sub>1,18</sub> = 7.1, p<0.05, main effect of ...
<p>(<i>A</i>), Ethanol intake (mean ±SEM) in wild-type and F639A Het mice with intermittent 24 h acc...
<p>Control mice and mice with CeA 14-3-3ζ knockdown showed equal intake of solutions containing <i>A...
<p>STEP WT and KO mice were submitted to a continuous access two-bottle choice paradigm with access ...
<p>(A) <i>Sap97</i> mRNA levels were compared between <i>Sap97<sup>fl/fl</sup></i>, <i>Sap97<sup>fl/...
<p>(<i>A</i>), Ethanol intake (mean ±SEM) in wild-type and F639A Het mice during 2 h limited-access ...
<p>STEP WT and KO mice were submitted to an ethanol-induced conditioned place preference paradigm. T...
Ethanol’s taste attributes undoubtedly contribute to the development of drug preference. Ethanol’s t...
<p>(<b>A</b>) Sessions to criteria<b>.</b> The genotypes did not differ in their acquisition of self...
BACKGROUND: Crossed high-alcohol-preferring (cHAP) mice were selectively bred from a cross of the HA...
Rationale: Dopamine D2 receptors are postulated to play an important role in modulating the reinforc...
118 pagesEthanol is perceived as having sweet and bitter components, and its acceptance and consumpt...
<p>A. Wild type male mice, n = 6. (S)-ACPBPA (F<sub>1,10</sub> = 43.3, p<0.001, effect of treatment;...
<p>Data represent the percent of time spent on different types of floor (A, B) or on the grid floor ...