Dormancy release in imbibed annual ryegrass (Lolium rigidum Gaud.) seeds is promoted in the dark but inhibited in the light. The role of abscisic acid (ABA) in inhibition of dormancy release was found to be negligible, compared with its subsequent effect on germination of dormant and non-dormant seeds. Inhibitors of ABA metabolism had the expected effects on seed germination but did not influence ABA concentration, suggesting that they act upon other (unknown) factors regulating dormancy. Although gibberellin (GA) synthesis was required for germination, the influence of exogenous GA on both germination and dormancy release was minor or non-existent. Embryo ABA concentration was the same following treatments to promote (dark stratification) ...
Seed dormancy is one of the most important adaptive mechanisms in plants, which protects seeds from ...
Overall growth and development of a plant is regulated by complex interactions among various hormone...
Seed dormancy is of particular importance in the cultivation of cereals, as it directly affects the ...
Abscisic acid (ABA) is commonly assumed to be the primary effector of seed dormancy, but conclusive ...
Physiological dormancy is an important developmental trait ensuring that seed does not germinate whe...
Seed dormancy is an adaptive trait that does not allow the germination of an intact viable seed unde...
Physiological dormancy has been described as a physiological inhibiting mechanism that prevents radi...
Dormancy release in freshly matured, imbibed annual ryegrass (Lolium rigidum) seeds is inhibited by ...
International audienceAbscisic acid (ABA) is a key hormone that promotes dormancy during seed develo...
Seed dormancy and germination are generally ill-defined phenomena since their occurrence and complet...
Dormancy is an adaptive trait that enables seed germination to coincide with favorable environmental...
Ethylene and abscisic acid (ABA) are known to interact during the germination of several species. Ho...
The mechanisms imposing a gibberellin (GA) requirement to promote the germination of dormant and non...
Seed dormancy is an ecologically important adaptive trait in plants whereby germination is repressed...
Seed germination is one of the most important developmental steps in the life cycle of a higher plan...
Seed dormancy is one of the most important adaptive mechanisms in plants, which protects seeds from ...
Overall growth and development of a plant is regulated by complex interactions among various hormone...
Seed dormancy is of particular importance in the cultivation of cereals, as it directly affects the ...
Abscisic acid (ABA) is commonly assumed to be the primary effector of seed dormancy, but conclusive ...
Physiological dormancy is an important developmental trait ensuring that seed does not germinate whe...
Seed dormancy is an adaptive trait that does not allow the germination of an intact viable seed unde...
Physiological dormancy has been described as a physiological inhibiting mechanism that prevents radi...
Dormancy release in freshly matured, imbibed annual ryegrass (Lolium rigidum) seeds is inhibited by ...
International audienceAbscisic acid (ABA) is a key hormone that promotes dormancy during seed develo...
Seed dormancy and germination are generally ill-defined phenomena since their occurrence and complet...
Dormancy is an adaptive trait that enables seed germination to coincide with favorable environmental...
Ethylene and abscisic acid (ABA) are known to interact during the germination of several species. Ho...
The mechanisms imposing a gibberellin (GA) requirement to promote the germination of dormant and non...
Seed dormancy is an ecologically important adaptive trait in plants whereby germination is repressed...
Seed germination is one of the most important developmental steps in the life cycle of a higher plan...
Seed dormancy is one of the most important adaptive mechanisms in plants, which protects seeds from ...
Overall growth and development of a plant is regulated by complex interactions among various hormone...
Seed dormancy is of particular importance in the cultivation of cereals, as it directly affects the ...