<p>(A): •The correlation between the increment of total phenolics and DPPH scavenging IC<sub>50</sub> in AME; ○The correlation between the increment of total phenolics and ABTS scavenging IC<sub>50</sub> in AME. (B): The correlation between the increment of total phenolics and FRAP value in AME. (C): •The correlation between the increment of total phenolics and DPPH scavenging IC<sub>50</sub> in CFO; ○The correlation between the increment of total phenolics and ABTS scavenging IC<sub>50</sub> in CFO. (D): The correlation between the increment of total phenolics and FRAP value in CFO. (E): •The correlation between increment of flavonoids and DPPH scavenging IC<sub>50</sub> in AME; ○The correlation between the increment of flavonoids and ABTS...
<p><b>Note:</b> * Significant at <i>P</i> < 0.05</p><p>** Significant at <i>P</i> < 0.01.</p><p>X<su...
There are many diseases related to the excessive amount of free radical in human body produced by va...
<p>Origins and species of samples and the total phenolics, total flavonoids, antioxidant activity (D...
CLA = chlorophyll a; CLO = chlorophyll b; LIC = lycopene; BET = β-carotene; TP = total phenols; FLAV...
<p>(a-A) FRAP value; (a-B) RIFrapV is defined as the rate of increase in FRAP value; (b-A) Correlati...
<p>Correlation analysis between the DPPH scavenging activity (IC<sub>50</sub>) and the phenolic cont...
<p>The symbols * and ** indicate significant correlations at P <0.05 and P <0.01 respectively.</p><p...
<p>* Significant at p≤0.05, and ** significant at p≤0.01. ABTS: 2, 2′-azino-bis (3-ethylbenzthiazoli...
The aim: to evaluate the antioxidant activity of individual phenolic compounds.The objectives: 1.To ...
<p>Pearson’s correlation coefficients (<i>p</i><0.01) between antioxidant activity (FRSA), total phe...
The Folin-Ciocalteu (FC) test and cyclic voltammetry (CV) at a glassy carbon electrode were used to ...
Estimated canonical correlations between characteristics X (antioxidant compounds) and Y (antioxidan...
<p>Note: (SOD) superoxide dismutase, (CAT) catalase, (APX) ascorbate peroxidase, (GR) glutathione re...
<p>* <i>p</i> < 0.05</p><p>** <i>p</i> < 0.01</p><p>Correlations among the four chemical antioxidant...
<p>(A-E)The correlation between the content of chemical compounds (notoginsenoside R1, ginsenoside R...
<p><b>Note:</b> * Significant at <i>P</i> < 0.05</p><p>** Significant at <i>P</i> < 0.01.</p><p>X<su...
There are many diseases related to the excessive amount of free radical in human body produced by va...
<p>Origins and species of samples and the total phenolics, total flavonoids, antioxidant activity (D...
CLA = chlorophyll a; CLO = chlorophyll b; LIC = lycopene; BET = β-carotene; TP = total phenols; FLAV...
<p>(a-A) FRAP value; (a-B) RIFrapV is defined as the rate of increase in FRAP value; (b-A) Correlati...
<p>Correlation analysis between the DPPH scavenging activity (IC<sub>50</sub>) and the phenolic cont...
<p>The symbols * and ** indicate significant correlations at P <0.05 and P <0.01 respectively.</p><p...
<p>* Significant at p≤0.05, and ** significant at p≤0.01. ABTS: 2, 2′-azino-bis (3-ethylbenzthiazoli...
The aim: to evaluate the antioxidant activity of individual phenolic compounds.The objectives: 1.To ...
<p>Pearson’s correlation coefficients (<i>p</i><0.01) between antioxidant activity (FRSA), total phe...
The Folin-Ciocalteu (FC) test and cyclic voltammetry (CV) at a glassy carbon electrode were used to ...
Estimated canonical correlations between characteristics X (antioxidant compounds) and Y (antioxidan...
<p>Note: (SOD) superoxide dismutase, (CAT) catalase, (APX) ascorbate peroxidase, (GR) glutathione re...
<p>* <i>p</i> < 0.05</p><p>** <i>p</i> < 0.01</p><p>Correlations among the four chemical antioxidant...
<p>(A-E)The correlation between the content of chemical compounds (notoginsenoside R1, ginsenoside R...
<p><b>Note:</b> * Significant at <i>P</i> < 0.05</p><p>** Significant at <i>P</i> < 0.01.</p><p>X<su...
There are many diseases related to the excessive amount of free radical in human body produced by va...
<p>Origins and species of samples and the total phenolics, total flavonoids, antioxidant activity (D...