Determination of anthocyanins present in açaí aqueous extract (AAE).
- Larissa de Freitas Bonomo (529976)
- David Nunes Silva (529977)
- Patrícia Ferreira Boasquivis (529978)
- Franciny Aparecida Paiva (529979)
- Joyce Ferreira da Costa Guerra (529980)
- Talita Alves Faria Martins (529981)
- Álvaro Gustavo de Jesus Torres (529982)
- Igor Thadeu Borges Raposo de Paula (529983)
- Washington Luiz Caneschi (529984)
- Philippe Jacolot (529985)
- Nicolas Grossin (529986)
- Frederic J. Tessier (529987)
- Eric Boulanger (529988)
- Marcelo Eustáquio Silva (529989)
- Maria Lúcia Pedrosa (529990)
- Riva de Paula Oliveira (529991)
Publication date
March 2014
DOIAbstract
<p>The results are expressed as the mean ± SEM (standard error of the mean).</p>a<p>Total monomeric anthocyanins measured by the pH differential method.</p>b<p>Cyanidin 3-O glucoside and Cyanidin 3-O rutinoside determined by LC-MS/MS analysis.</p
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