<p>(A) Daily food intake of each mouse was measured during ICE. (B) During ICE, daily food supply was restricted the average amount prior to ICE. Body composition was measured daily before each time of cold exposure. Data presented are mean ±SEM, n = 6, *p<0.05 day 0 (A) or diet-restricted control vs. ICE mice at a given time point (B); # p<0.05 vs. day 1 for the same cohort.</p
<p>(A) Male mice fed high fat diet and cheese show a significant decrease in chow intake compared to...
Objectives: We quantified the effect of environmental temperature on mouse energy homeostasis and bo...
<p>(A to H) Blood was collected from the retro-orbital plexus before and after cold exposure to meas...
<p>Singly caged male mice were transferred into cold room (4°C) for cold exposure with ad libitum ac...
<p>Diet-induced increase in body weight (A). Reduction in body weight during cold exposure (B). Chan...
<p>In ICE#1 (top) and ICE#2 (bottom), intra-peritoneal glucose tolerance tests (1 g/kg) were perform...
<p>Changes in body weight (A), fat mass (B), fat free mass (C), and food intake (D) measured at norm...
<p>A: Caloric intake and B: body weight during ICE#1 (top) and ICE#2 (bottom) experiments were measu...
<p>In ICE#1 (top) and ICE#2 (bottom), mice were placed in the individual chambers at 30°C at −250 mi...
<p>Measures were performed on mice in standard conditions (CT), separated with food ad libitum (SEP)...
Due to its high energy consuming characteristics, brown adipose tissue (BAT) has been suggested as a...
Due to its high energy consuming characteristics, brown adipose tissue (BAT) has been suggested as a...
Cold exposure has been shown to affect metabolic activity and adipose tissue. Therefore we aimed to ...
<p><b>A</b>. Liver glycogen was measured for <i>Sdc1−/−</i> and wild type BALB/c mice under normal h...
<p>The mice were exposed to a cold environment (4°C) with or without prior fasting. (A and B) Origin...
<p>(A) Male mice fed high fat diet and cheese show a significant decrease in chow intake compared to...
Objectives: We quantified the effect of environmental temperature on mouse energy homeostasis and bo...
<p>(A to H) Blood was collected from the retro-orbital plexus before and after cold exposure to meas...
<p>Singly caged male mice were transferred into cold room (4°C) for cold exposure with ad libitum ac...
<p>Diet-induced increase in body weight (A). Reduction in body weight during cold exposure (B). Chan...
<p>In ICE#1 (top) and ICE#2 (bottom), intra-peritoneal glucose tolerance tests (1 g/kg) were perform...
<p>Changes in body weight (A), fat mass (B), fat free mass (C), and food intake (D) measured at norm...
<p>A: Caloric intake and B: body weight during ICE#1 (top) and ICE#2 (bottom) experiments were measu...
<p>In ICE#1 (top) and ICE#2 (bottom), mice were placed in the individual chambers at 30°C at −250 mi...
<p>Measures were performed on mice in standard conditions (CT), separated with food ad libitum (SEP)...
Due to its high energy consuming characteristics, brown adipose tissue (BAT) has been suggested as a...
Due to its high energy consuming characteristics, brown adipose tissue (BAT) has been suggested as a...
Cold exposure has been shown to affect metabolic activity and adipose tissue. Therefore we aimed to ...
<p><b>A</b>. Liver glycogen was measured for <i>Sdc1−/−</i> and wild type BALB/c mice under normal h...
<p>The mice were exposed to a cold environment (4°C) with or without prior fasting. (A and B) Origin...
<p>(A) Male mice fed high fat diet and cheese show a significant decrease in chow intake compared to...
Objectives: We quantified the effect of environmental temperature on mouse energy homeostasis and bo...
<p>(A to H) Blood was collected from the retro-orbital plexus before and after cold exposure to meas...