<p>(a) Effects of pH regulation on the conversion ratio. (b) Effects of pH regulation on <i>ee</i><sub>D</sub>. The substrate (100 mL, 1 L) was added to the reactor with a flow rate of 12 mL min<sup>−1</sup>. When the resolution was performed for 16 h, the pH was adjusted from 8.5 to approximately 5 to precipitate the <i>trans</i>-cinnamic acid from the reaction solution. The <i>trans</i>-cinnamic acid was removed by filtration, and then the pH of the reaction was readjusted to 8.5, and the resolution was continued.</p
Mixed culture anaerobic fermentation generates a wide range of products from simple sugars, and is p...
Mixed culture anaerobic fermentation generates a wide range of products from simple sugars, and is p...
<p>(A) Enzyme activities in different pH-values; (B) whole-cell biocatalyst conversion rate.</p
<p>The volume of the reaction solution and the quantity of enzyme used were increased proportionally...
<p>For each batch, 100 mM of substrate was recycled through the RPBR with a flow rate 12 mL/min. At ...
<p>To compare the conversion ratio and volumetric conversion rate under different operational condit...
A series of batch experiments investigating two different pH control strategies, initial pH adjustme...
<p><b>Copyright information:</b></p><p>Taken from "Influence of dissolved oxygen concentration on in...
The control of pH is one of the most difficult chemical control schemes in industry. Often, large ta...
<p><b>Copyright information:</b></p><p>Taken from "Influence of dissolved oxygen concentration on in...
The catalytic activity of an enzyme is profoundly affected by its ionisation state, whether it is di...
Varying operational parameters can affect the Membrane Distillation Bioreactor (MDBR) retentate char...
The influence of controlled- and uncontrolled-pH conditions together with the initial pH on the prod...
<p>Response of the electrosynthetic microbiome to the addition of HCl to reduce the pH, followed by ...
A small reactor of immobilized papain was used to gain some knowledge about the effect of immobiliza...
Mixed culture anaerobic fermentation generates a wide range of products from simple sugars, and is p...
Mixed culture anaerobic fermentation generates a wide range of products from simple sugars, and is p...
<p>(A) Enzyme activities in different pH-values; (B) whole-cell biocatalyst conversion rate.</p
<p>The volume of the reaction solution and the quantity of enzyme used were increased proportionally...
<p>For each batch, 100 mM of substrate was recycled through the RPBR with a flow rate 12 mL/min. At ...
<p>To compare the conversion ratio and volumetric conversion rate under different operational condit...
A series of batch experiments investigating two different pH control strategies, initial pH adjustme...
<p><b>Copyright information:</b></p><p>Taken from "Influence of dissolved oxygen concentration on in...
The control of pH is one of the most difficult chemical control schemes in industry. Often, large ta...
<p><b>Copyright information:</b></p><p>Taken from "Influence of dissolved oxygen concentration on in...
The catalytic activity of an enzyme is profoundly affected by its ionisation state, whether it is di...
Varying operational parameters can affect the Membrane Distillation Bioreactor (MDBR) retentate char...
The influence of controlled- and uncontrolled-pH conditions together with the initial pH on the prod...
<p>Response of the electrosynthetic microbiome to the addition of HCl to reduce the pH, followed by ...
A small reactor of immobilized papain was used to gain some knowledge about the effect of immobiliza...
Mixed culture anaerobic fermentation generates a wide range of products from simple sugars, and is p...
Mixed culture anaerobic fermentation generates a wide range of products from simple sugars, and is p...
<p>(A) Enzyme activities in different pH-values; (B) whole-cell biocatalyst conversion rate.</p