<p>Significant difference (<i>p</i><0.05) between two treatments is presented by different lowercase letters a, b and c. Error bars represent standard deviation (n = 3).</p
<p>The proportion of larvae feeding 44 hours post-fertilization and exposure in relation to (A) P<su...
<p>The buffers used were 50(♦), 50 mM phosphate (<sub>▀</sub>) and 50 mM Tris (▴).</p
<p>Error bars represent the standard error of the mean from at least three independent replicates.</...
<p>Error bars represent the standard error of the mean from at least three independent replicates. *...
<p>To study the effect of pH (A) and NaCl (B) on <i>E</i>. <i>coli</i> K12, logarithmic growing cell...
<p>Exposure times are within 5 minutes of exposure (0 h), and after 4 h, 8 h and 24 h (horizontal). ...
<p>Bacterial survival was assessed for <i>WT</i> PAO1, PA14, <i>ΔpslAB</i>, and <i>P</i><sub>BAD</su...
a, b, c<p>: same letters indicate non-significant differences among mean values; <i>p</i>>0.05.</p><...
<p>E. coli MG1655 pJTD1 was grown to midlog in minimal media at pH(HCl). Values are the average of 4...
<p>H<sub>2</sub>O<sub>2</sub> is much slower at killing bacteria at pH 7.0 than either HSP or HOCl<s...
<p>(<b>A, B</b>) The relationship between the solubility of <i>E coli</i> and pH of the alkaline SDS...
<p>a) effect of pH on free phage viability in 0.2 M NaCl solution. * indicates significantly differe...
E. coli bacteria were preincubated for 2 hours with the antibiotic kanamycin (50 mg/L, black bars), ...
The E. coli bacteria were preincubated for only 30 minutes with the antibiotic kanamycin (50 mg/L, b...
<p>(A, B) Effects of volume on estimated MP, respectively Bioscreen (n = 10) and BioTek (n = 12). <i...
<p>The proportion of larvae feeding 44 hours post-fertilization and exposure in relation to (A) P<su...
<p>The buffers used were 50(♦), 50 mM phosphate (<sub>▀</sub>) and 50 mM Tris (▴).</p
<p>Error bars represent the standard error of the mean from at least three independent replicates.</...
<p>Error bars represent the standard error of the mean from at least three independent replicates. *...
<p>To study the effect of pH (A) and NaCl (B) on <i>E</i>. <i>coli</i> K12, logarithmic growing cell...
<p>Exposure times are within 5 minutes of exposure (0 h), and after 4 h, 8 h and 24 h (horizontal). ...
<p>Bacterial survival was assessed for <i>WT</i> PAO1, PA14, <i>ΔpslAB</i>, and <i>P</i><sub>BAD</su...
a, b, c<p>: same letters indicate non-significant differences among mean values; <i>p</i>>0.05.</p><...
<p>E. coli MG1655 pJTD1 was grown to midlog in minimal media at pH(HCl). Values are the average of 4...
<p>H<sub>2</sub>O<sub>2</sub> is much slower at killing bacteria at pH 7.0 than either HSP or HOCl<s...
<p>(<b>A, B</b>) The relationship between the solubility of <i>E coli</i> and pH of the alkaline SDS...
<p>a) effect of pH on free phage viability in 0.2 M NaCl solution. * indicates significantly differe...
E. coli bacteria were preincubated for 2 hours with the antibiotic kanamycin (50 mg/L, black bars), ...
The E. coli bacteria were preincubated for only 30 minutes with the antibiotic kanamycin (50 mg/L, b...
<p>(A, B) Effects of volume on estimated MP, respectively Bioscreen (n = 10) and BioTek (n = 12). <i...
<p>The proportion of larvae feeding 44 hours post-fertilization and exposure in relation to (A) P<su...
<p>The buffers used were 50(♦), 50 mM phosphate (<sub>▀</sub>) and 50 mM Tris (▴).</p
<p>Error bars represent the standard error of the mean from at least three independent replicates.</...
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