<p>Abbreviations: R—MBC/MIC ratio; “-”not determined; MICs of gentamicin ranged from 0.03–0.12 x 10–3 mg/ml and 0.25–1.0 x 10–3 mg/ml for Gram-positive and Gram-negative bacterial strains, respectively; DMSO at the final concentration used had no influence on the growth of strains. Mean values of three replicate assays.</p
Regarding the development of novel safe antimicrobials of natural origin, macrofungi became attract...
Context:Mushrooms have been consumed over the years for nutritional and medicinal values. The emerge...
Mushrooms are nutritionally functional food and a source of physiologically beneficial and nontoxic ...
Fungi have been used for producing medically useful compound. Although there are a large number of f...
Aims: This work aimed to screen the antimicrobial activity of aqueous methanolic extracts of 13 mus...
International audienceIn the alarming context of antibiotic resistance, we have explored the antibac...
Bioproducts of Mushroom have multi beneficial effects for human welfare. Medicinal mushrooms are wid...
ABSTRACT: Regarding the development of novel safe antimicrobials of natural ori-gin, macrofungi beca...
Extracts from medicinal mushrooms were prepared and tested for anti-microbial activity against food ...
Antimicrobial efficacy of the water or methanolic extracts of three medicinal mushrooms Taiwanofungu...
Mushrooms have been cultivated worldwide for commercial purposes. However, little research has been ...
<p>SA, <i>Staphylococcus aureus</i> ATCC 25923; MRSA, methicillin-resistant <i>S. aureus</i>; EC, <i...
<p>TPC expressed as mg of gallic acid equivalents per gram of dried extract; IC<sub>50</sub> express...
The aim of this research was to determine the antibacterial potential ofaqueous and ethanolic extrac...
This research article published by Taylor & Francis Online, 2019and are dangerous pathogens causing...
Regarding the development of novel safe antimicrobials of natural origin, macrofungi became attract...
Context:Mushrooms have been consumed over the years for nutritional and medicinal values. The emerge...
Mushrooms are nutritionally functional food and a source of physiologically beneficial and nontoxic ...
Fungi have been used for producing medically useful compound. Although there are a large number of f...
Aims: This work aimed to screen the antimicrobial activity of aqueous methanolic extracts of 13 mus...
International audienceIn the alarming context of antibiotic resistance, we have explored the antibac...
Bioproducts of Mushroom have multi beneficial effects for human welfare. Medicinal mushrooms are wid...
ABSTRACT: Regarding the development of novel safe antimicrobials of natural ori-gin, macrofungi beca...
Extracts from medicinal mushrooms were prepared and tested for anti-microbial activity against food ...
Antimicrobial efficacy of the water or methanolic extracts of three medicinal mushrooms Taiwanofungu...
Mushrooms have been cultivated worldwide for commercial purposes. However, little research has been ...
<p>SA, <i>Staphylococcus aureus</i> ATCC 25923; MRSA, methicillin-resistant <i>S. aureus</i>; EC, <i...
<p>TPC expressed as mg of gallic acid equivalents per gram of dried extract; IC<sub>50</sub> express...
The aim of this research was to determine the antibacterial potential ofaqueous and ethanolic extrac...
This research article published by Taylor & Francis Online, 2019and are dangerous pathogens causing...
Regarding the development of novel safe antimicrobials of natural origin, macrofungi became attract...
Context:Mushrooms have been consumed over the years for nutritional and medicinal values. The emerge...
Mushrooms are nutritionally functional food and a source of physiologically beneficial and nontoxic ...