Mungbean (Vigna radiata L.), as a dryland grain legume, is exposed to varying timing and severity of water deficit, which results in variability in grain yield, nitrogen accumulation and grain quality. In this field study, mungbean crops were exposed to varying timing and severity of water deficit in order to examine: (1) contribution of the second flush of pods to final grain yield with variable timing of relief from water deficit, (2) the sensitivity to water deficit of the accumulation of biomass and nitrogen (N) and its partitioning to grain, and (3) how the timing of water deficit affects the pattern of harvest index (HI) increase through pod filling. The results showed that the contribution of the second flush to final yield is highly...
The study was conducted to appraise the influence of water deficit conditions on growth, yield, gas ...
Context: Mungbean (Vigna radiata (L.) Wilczek) is an important grain legume for food, feed, and gree...
Common bean (Phaseolus vulgaris L.) has great potential for improving human nutrition due to its hig...
Grain legume crops grown under rainfed conditions in semi-arid regions can be\ua0subjected to water ...
Photosynthetic components, dry matter production and yield in water stressed mungbean (Vignaradiata ...
Mungbean (Vigna radiata, L.) is an economically important food legume grown in tropics and subtropic...
Mungbean (Vigna radiata, L.) is an economically important food legume grown in tropics and subtropic...
Legumes are the most important source of food and fodder but due to climatic changes and global warm...
Mungbean (Vigna radiata, L.) is an economically important food legume grown in tropics and subtropic...
Growth, canopy and seed yield of mungbean were evaluated under water stress conditions at the Kyushu...
Mungbean is one of the most powerful pulses providing substantial protein for human diets and fixing...
Not AvailableMungbean (Vigna radiata (L.) Wilczek) in Australia has been transformed from a niche o...
A field experiment was designed to study the response of Mungbean to deficit irrigation levels and s...
Cowpea cultivation is widespread in West Africa where it is an important source of protein. This stu...
The study was conducted to appraise the influence of water deficit conditions on growth, yield, gas ...
The study was conducted to appraise the influence of water deficit conditions on growth, yield, gas ...
Context: Mungbean (Vigna radiata (L.) Wilczek) is an important grain legume for food, feed, and gree...
Common bean (Phaseolus vulgaris L.) has great potential for improving human nutrition due to its hig...
Grain legume crops grown under rainfed conditions in semi-arid regions can be\ua0subjected to water ...
Photosynthetic components, dry matter production and yield in water stressed mungbean (Vignaradiata ...
Mungbean (Vigna radiata, L.) is an economically important food legume grown in tropics and subtropic...
Mungbean (Vigna radiata, L.) is an economically important food legume grown in tropics and subtropic...
Legumes are the most important source of food and fodder but due to climatic changes and global warm...
Mungbean (Vigna radiata, L.) is an economically important food legume grown in tropics and subtropic...
Growth, canopy and seed yield of mungbean were evaluated under water stress conditions at the Kyushu...
Mungbean is one of the most powerful pulses providing substantial protein for human diets and fixing...
Not AvailableMungbean (Vigna radiata (L.) Wilczek) in Australia has been transformed from a niche o...
A field experiment was designed to study the response of Mungbean to deficit irrigation levels and s...
Cowpea cultivation is widespread in West Africa where it is an important source of protein. This stu...
The study was conducted to appraise the influence of water deficit conditions on growth, yield, gas ...
The study was conducted to appraise the influence of water deficit conditions on growth, yield, gas ...
Context: Mungbean (Vigna radiata (L.) Wilczek) is an important grain legume for food, feed, and gree...
Common bean (Phaseolus vulgaris L.) has great potential for improving human nutrition due to its hig...