P values of the F ratios from ANOVA for the effects of flowering induction practice, fruit maturity induction practice, harvesting practice and their interactions on average infructescence, crown and fruit weights and ratio crown: infructescence length in the two experiments per cultivar.

<p>* Significant at the 0.05 probability level</p><p>** Significant at the 0.01 probability level</p><p>*** Significant at the 0.001 probability level</p><p>Values in <b>bold</b> indicate the P-value considered to establish the effect (main or interaction) of the flowering induction practice, the maturity induction practice or the harvesting practice.</p><p>P values of the F ratios from ANOVA for the effects of flowering induction practice, fruit maturity induction practice, harvesting practice and their interactions on average infructescence, crown and fruit weights and ratio crown: infructescence length in the two experiments per cultivar.