<p>The study aimed to establish a typology of the pig breeding (breeding systems) of Burkina Faso. The analysis of data of a retrospective and transversal survey in 2008 done in 903 breedings in the towns of Bobo-Dioulasso, Dori, Gaoua and Kaya has allowed to indentify 3 types. A type A (1.77% of the total breedings), known as intensive is Characterized by an high investment, a pig flock of 107 heads, 01 paid employee, an average sale of 70 pigs/ year. The pigs which were in Permanent Close (PC) were very well fed and treated. The type B, known as semiintensive<br>was noticed in all the towns. The investment, the flock (14 heads) and the paid employees (0.37 as the average) were less important than in the type A. The pigs were in Permanent ...
This study aimed to describe and compare village chicken production in two farming systems in Burkin...
A survey was conducted to evaluate feed management in pig production and an attempt for improvement ...
Strong increase in demand for animal products could benefit local producers in developing countries....
This study aimed at characterizing and evaluating the importance of pig breeds in the pork industry ...
A survey on pig production and indigenous genetic resources in suburban areas of Cotonou and Abomey-...
A questionnaire was administered to 74 purposively selected respondents in order to describe the far...
A questionnaire was administered to 74 purposively selected respondents in order to describe the far...
Development programs recommend fattening of pigs aged between 1 and 2 years by supplementing their l...
Development programs recommend fattening of pigs aged between 1 and 2 years by supplementing their l...
Background: The improvement in pig zootechnical performances is a common practice in Benin. This imp...
Background: The improvement in pig zootechnical performances is a common practice in Benin. This imp...
In order to characterize pig feeding practices in Oueme and Plateau departments in Southern Benin, a...
This study was conducted to characterize local pig production systems in Ghana. Seventy-nine (79) lo...
Strong increase in demand for animal products could benefit local producers in developing countries....
Guinea fowl (Numida Meleagris) production systems characterization was carried out in Burkina Faso t...
This study aimed to describe and compare village chicken production in two farming systems in Burkin...
A survey was conducted to evaluate feed management in pig production and an attempt for improvement ...
Strong increase in demand for animal products could benefit local producers in developing countries....
This study aimed at characterizing and evaluating the importance of pig breeds in the pork industry ...
A survey on pig production and indigenous genetic resources in suburban areas of Cotonou and Abomey-...
A questionnaire was administered to 74 purposively selected respondents in order to describe the far...
A questionnaire was administered to 74 purposively selected respondents in order to describe the far...
Development programs recommend fattening of pigs aged between 1 and 2 years by supplementing their l...
Development programs recommend fattening of pigs aged between 1 and 2 years by supplementing their l...
Background: The improvement in pig zootechnical performances is a common practice in Benin. This imp...
Background: The improvement in pig zootechnical performances is a common practice in Benin. This imp...
In order to characterize pig feeding practices in Oueme and Plateau departments in Southern Benin, a...
This study was conducted to characterize local pig production systems in Ghana. Seventy-nine (79) lo...
Strong increase in demand for animal products could benefit local producers in developing countries....
Guinea fowl (Numida Meleagris) production systems characterization was carried out in Burkina Faso t...
This study aimed to describe and compare village chicken production in two farming systems in Burkin...
A survey was conducted to evaluate feed management in pig production and an attempt for improvement ...
Strong increase in demand for animal products could benefit local producers in developing countries....