Add to ORKGวิทยานิพนธ์ (วท.ม. (วิทยาศาสตร์และเทคโนโลยีอาหาร))--มหาวิทยาลัยสงขลานครินทร์, 255
Spray drying is a drying process that is commonly used for drying fluid or emulsion which is produci...
Dried kaffir lime peels from Citrus hystrix were extracted with ethanol by maceration method, follow...
Seedless barberry fruit is native small fruit in Iran. To examine the impact of various drying metho...
C. hystrix or the kaffir lime primarily used for its leaves. The leaves are widely used as herbs tha...
This study aimed to evaluate the sensory attributes such as aroma, color and texture of kaffir lime ...
This research is to study the performance of heat pump dryer for drying of kaffir lime leaves under ...
Kaffir lime is leaf-oriented minor citrus that required extra attention to study. This study aimed t...
Herbs and spices play important roles in Malay cuisine. The usage of kaffir lime (C. hystrix)leaves ...
Citrus hystrix L., commonly known as kaffir lime, is a plant belonging to the citrus family (Rutace...
Not AvailablePeel is one of the prominent by-product of citrus fruit industry. Peel, in general, is ...
Limes (Citrus latifolia Tanaka) are an attractive fruit crop but generally suffer a loss in value a...
Bay leaves (Sygygium polyanthum), kaffir lime leaves (Citrus hystrix) and pandan leaves (Pandanus am...
In this paper, our goal is to develop methods to choose the good drying and storage processes for m...
Lemon myrtle plant (Backhousia citriodora) leaves were dried at three different drying temperature c...
Low shrinkage is an important parameter in marketing of dried lime fruits. An experiment conducted ...
Spray drying is a drying process that is commonly used for drying fluid or emulsion which is produci...
Dried kaffir lime peels from Citrus hystrix were extracted with ethanol by maceration method, follow...
Seedless barberry fruit is native small fruit in Iran. To examine the impact of various drying metho...
C. hystrix or the kaffir lime primarily used for its leaves. The leaves are widely used as herbs tha...
This study aimed to evaluate the sensory attributes such as aroma, color and texture of kaffir lime ...
This research is to study the performance of heat pump dryer for drying of kaffir lime leaves under ...
Kaffir lime is leaf-oriented minor citrus that required extra attention to study. This study aimed t...
Herbs and spices play important roles in Malay cuisine. The usage of kaffir lime (C. hystrix)leaves ...
Citrus hystrix L., commonly known as kaffir lime, is a plant belonging to the citrus family (Rutace...
Not AvailablePeel is one of the prominent by-product of citrus fruit industry. Peel, in general, is ...
Limes (Citrus latifolia Tanaka) are an attractive fruit crop but generally suffer a loss in value a...
Bay leaves (Sygygium polyanthum), kaffir lime leaves (Citrus hystrix) and pandan leaves (Pandanus am...
In this paper, our goal is to develop methods to choose the good drying and storage processes for m...
Lemon myrtle plant (Backhousia citriodora) leaves were dried at three different drying temperature c...
Low shrinkage is an important parameter in marketing of dried lime fruits. An experiment conducted ...
Spray drying is a drying process that is commonly used for drying fluid or emulsion which is produci...
Dried kaffir lime peels from Citrus hystrix were extracted with ethanol by maceration method, follow...
Seedless barberry fruit is native small fruit in Iran. To examine the impact of various drying metho...