<p>Methylglyoxal, dihydroxyacetone and 5-hydroxymethylfurufal concentrations for <i>Leptospermum</i> honeys.</p
Using HPLC a fraction of New Zealand manuka honey has been isolated, which gives rise to the non-per...
<p>Mānuka (<i>Leptospermum scoparium</i>) is valued for its unique bioactive honey, but relatively l...
Honey is a natural product highly appreciated for its sweet taste and for its nutritional and therap...
<p>Methylglyoxal (MGO) and dihydroxyacetone (DHA) levels in Australian <i>Leptospermum</i> honey sam...
A reliable determination of dihydroxyacetone, methylglyoxal and 5-hydroxymethylfurfural is essential...
A reliable determination of dihydroxyacetone, methylglyoxal and 5-hydroxymethylfurfural is essential...
New Zealand mānuka (Leptospermum scoparium) honey is known to exhibit non-peroxide antibacterial act...
This research extends the rapid high-performance liquid chromatographic (HPLC) analysis of O-(2, 3, ...
This study is the first large-scale survey of the presence of dihydroxyacetone (DHA) in the nectar o...
<p>Positive linear correlation between methylglyoxal (MGO) concentration and mean-squared non-peroxi...
Most commercially available therapeutic honey is derived from flowering Leptospermum scoparium (manu...
<div><p>Most commercially available therapeutic honey is derived from flowering <i>Leptospermum scop...
The nonperoxide antibacterial activity of New Zealand ma̅nuka honey originates from dihydroxyacetone...
A convenient new analysis of dihydroxyacetone and methylglyoxal applied to Australian Leptospermum h...
The commercial value of Leptospermum honey increases relative to the nonperoxide bioactivity provide...
Using HPLC a fraction of New Zealand manuka honey has been isolated, which gives rise to the non-per...
<p>Mānuka (<i>Leptospermum scoparium</i>) is valued for its unique bioactive honey, but relatively l...
Honey is a natural product highly appreciated for its sweet taste and for its nutritional and therap...
<p>Methylglyoxal (MGO) and dihydroxyacetone (DHA) levels in Australian <i>Leptospermum</i> honey sam...
A reliable determination of dihydroxyacetone, methylglyoxal and 5-hydroxymethylfurfural is essential...
A reliable determination of dihydroxyacetone, methylglyoxal and 5-hydroxymethylfurfural is essential...
New Zealand mānuka (Leptospermum scoparium) honey is known to exhibit non-peroxide antibacterial act...
This research extends the rapid high-performance liquid chromatographic (HPLC) analysis of O-(2, 3, ...
This study is the first large-scale survey of the presence of dihydroxyacetone (DHA) in the nectar o...
<p>Positive linear correlation between methylglyoxal (MGO) concentration and mean-squared non-peroxi...
Most commercially available therapeutic honey is derived from flowering Leptospermum scoparium (manu...
<div><p>Most commercially available therapeutic honey is derived from flowering <i>Leptospermum scop...
The nonperoxide antibacterial activity of New Zealand ma̅nuka honey originates from dihydroxyacetone...
A convenient new analysis of dihydroxyacetone and methylglyoxal applied to Australian Leptospermum h...
The commercial value of Leptospermum honey increases relative to the nonperoxide bioactivity provide...
Using HPLC a fraction of New Zealand manuka honey has been isolated, which gives rise to the non-per...
<p>Mānuka (<i>Leptospermum scoparium</i>) is valued for its unique bioactive honey, but relatively l...
Honey is a natural product highly appreciated for its sweet taste and for its nutritional and therap...
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