Figure S3. NMDS analysis showed the difference in terms of species in fecal samples. Beta diversity was analyzed on unweighted Unifrac. A: PF/CO vs. AF/CO; B: PF/CO vs. AF/FO; C: AF/CO vs. AF/FO; D: PF/CO vs. PF/FO. (DOCX 136Â kb
Schematic illustration of the substances detected in the metabolomic analysis of the metabolic pathw...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
ObjectiveThere is some evidence for an association between gut microbiota and nonalcoholic fatty liv...
Figure S1. Size distribution (predominantly around 20Â kb) was estimated by electrophoresis. (DOCX 6...
Table S2. Fatty acid composition (%) of dietary fats contained in liquid diets. (DOCX 12Â kb
Dietary flaxseed (FS) and its components including FS oil (FSO), secoisolariciresinol diglucoside (S...
Non-alcoholic steatohepatitis (NASH) is gradually becoming one of the most common and health-endange...
IntroductionNon-alcoholic fatty liver diseases (NAFLD), along with the complications of obesity and ...
Essential polyunsaturated fatty acids (PUFAs) in the feed may affect the gastrointestinal microbiota...
Flaxseed (FS) is an oilseed rich in α-linolenic acid, lignans, and dietary fiber. Due to this unique...
BACKGROUND & AIMS: Alcoholic liver disease is a leading cause of mortality. Chronic alcohol consumpt...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
Background/Aims: Emerging evidence suggests a close link between gut microbiota and non-alcoholic fa...
Schematic illustration of the substances detected in the metabolomic analysis of the metabolic pathw...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
ObjectiveThere is some evidence for an association between gut microbiota and nonalcoholic fatty liv...
Figure S1. Size distribution (predominantly around 20Â kb) was estimated by electrophoresis. (DOCX 6...
Table S2. Fatty acid composition (%) of dietary fats contained in liquid diets. (DOCX 12Â kb
Dietary flaxseed (FS) and its components including FS oil (FSO), secoisolariciresinol diglucoside (S...
Non-alcoholic steatohepatitis (NASH) is gradually becoming one of the most common and health-endange...
IntroductionNon-alcoholic fatty liver diseases (NAFLD), along with the complications of obesity and ...
Essential polyunsaturated fatty acids (PUFAs) in the feed may affect the gastrointestinal microbiota...
Flaxseed (FS) is an oilseed rich in α-linolenic acid, lignans, and dietary fiber. Due to this unique...
BACKGROUND & AIMS: Alcoholic liver disease is a leading cause of mortality. Chronic alcohol consumpt...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
Background/Aims: Emerging evidence suggests a close link between gut microbiota and non-alcoholic fa...
Schematic illustration of the substances detected in the metabolomic analysis of the metabolic pathw...
BackgroundNon-alcoholic fatty liver disease (NAFLD) is the most prevalent cause of chronic liver dis...
ObjectiveThere is some evidence for an association between gut microbiota and nonalcoholic fatty liv...