Additional file 1: Tables S1. One way ANOVA and Tukeyâs Post Hoc comparison showing the biofilm formation by the Campylobacter jejuni strains in different type of media (Muller-Hinton or Brucella broth) incubated under different oxygen conditions (aerobic or microaerobic)
Campylobacter jejuni is a leading cause of foodborne illnesses worldwide. Although considered fragil...
Campylobacter jejuni is a leading cause of foodborne illnesses worldwide. Although considered fragil...
The major gastrointestinal pathogen Campylobacter jejuni is shown to exist as three forms of monospe...
Abstract Background Biofilm formation has been suggested to play a role in the survival of Campyloba...
It has been well documented that Campylobacter is the leading cause of foodborne infections and bact...
Campylobacter jejuni is the leading cause of bacterial enteritis in Europe. Human campylobacteriosis...
Multicellular biofilms are an ancient bacterial adaptation that can offer a protective environment f...
Campylobacter jejuni (C. jejuni) is a zoonotic pathogen most often associated with poultry and the l...
During the last years, Campylobacter has emerged as the leading cause of bacterial foodborne infecti...
The fastidious nature of the foodborne bacterial pathogen Campylobacter jejuni contrasts with its ab...
The fastidious nature of the foodborne bacterial pathogen Campylobacter jejuni contrasts with its ab...
Campylobacter jejuni is the leading cause of bacterial foodborne diseases worldwide. C. jejuni and C...
Campylobacter jejuni survival in aerobic environments has been suggested to be mediated by biofilm f...
<div><p>The fastidious nature of the foodborne bacterial pathogen <i>Campylobacter jejuni</i> contra...
<i>Campylobacter jejuni </i>is one of the most frequent causes of bacterial gastrointestinal food-bo...
Campylobacter jejuni is a leading cause of foodborne illnesses worldwide. Although considered fragil...
Campylobacter jejuni is a leading cause of foodborne illnesses worldwide. Although considered fragil...
The major gastrointestinal pathogen Campylobacter jejuni is shown to exist as three forms of monospe...
Abstract Background Biofilm formation has been suggested to play a role in the survival of Campyloba...
It has been well documented that Campylobacter is the leading cause of foodborne infections and bact...
Campylobacter jejuni is the leading cause of bacterial enteritis in Europe. Human campylobacteriosis...
Multicellular biofilms are an ancient bacterial adaptation that can offer a protective environment f...
Campylobacter jejuni (C. jejuni) is a zoonotic pathogen most often associated with poultry and the l...
During the last years, Campylobacter has emerged as the leading cause of bacterial foodborne infecti...
The fastidious nature of the foodborne bacterial pathogen Campylobacter jejuni contrasts with its ab...
The fastidious nature of the foodborne bacterial pathogen Campylobacter jejuni contrasts with its ab...
Campylobacter jejuni is the leading cause of bacterial foodborne diseases worldwide. C. jejuni and C...
Campylobacter jejuni survival in aerobic environments has been suggested to be mediated by biofilm f...
<div><p>The fastidious nature of the foodborne bacterial pathogen <i>Campylobacter jejuni</i> contra...
<i>Campylobacter jejuni </i>is one of the most frequent causes of bacterial gastrointestinal food-bo...
Campylobacter jejuni is a leading cause of foodborne illnesses worldwide. Although considered fragil...
Campylobacter jejuni is a leading cause of foodborne illnesses worldwide. Although considered fragil...
The major gastrointestinal pathogen Campylobacter jejuni is shown to exist as three forms of monospe...