Effects of green tea polyphenol on serum and hepatic lipids in mice (n = 10 per group).
- Shibin Ding (288560)
- Jinjin Jiang (3400727)
- Pengxin Yu (4332853)
- Guofu Zhang (463042)
- Guanghui Zhang (450175)
- Xiaoting Liu (833977)
Publication date
August 2017
DOIAbstract
<p>(A) Serum total cholesterol; (B) Serum total triglyceride; (C) Hepatic cholesterol; (D) Hepatic triglycerides; (E) Serum HDL; (F) Serum LDL; (G) Serum oxLDL. <sup>a</sup> <i>P</i><0.05 compared to C57BL/Control group; <sup>b</sup> <i>P</i><0.05 compared to ApoE<sup>-/-</sup>/Control group; <sup>aa</sup> <i>P</i><0.01 compared to C57BL/Control group; <sup>bb</sup> <i>P</i><0.01 compared to ApoE<sup>-/-</sup>/Control group. Data are expressed as the mean ± SD.</p
Add to ORKG