Bacteriocins offer an advantage over antibiotics in that they target very specific organisms and they are generally regarded as safe for humans. The aim of this study was to isolate and identify bacteriocin-producing Bacillus species from Rastrineobola argentea (Omena) and to screen their bacteriocins for their potential as antimicrobial agents against bovine mastitis pathogens. A total of 300 R. argentea samples were randomly purchased from retailers in Gikomba market-Nairobi. To identify isolated bacteria, colonies were assessed using morphological, biochemical techniques and the API KIT. Further, crude bacteriocins produced by some of the isolates were tested for their antimicrobial activity against the bovine mastitis pathogens Escheric...
A dramatic increase in bacterial resistance towards currently available antibiotics has raised world...
In recent years, we have witnessed a considerable growth in number of strains resistant to antibioti...
Aims: To examine the prevalence of bacteriocin production in Streptococcus bovis isolates from Austr...
Rampant use of antibiotics has increased resistance of pathogenic bacteria in both animals and human...
Antibiotic resistance is a globally emerging health care concern. In recent years, a major difficult...
The use of drugs and antibiotics has increased the resistance of pathogenic bacteria in both animals...
The intent of the study is to determine the antimicrobial activity of Lactobacillus producing bacter...
The emergence of multidrug-resistant pathogens and the restriction on the use antibiotics as growth ...
A total of 302 bacterial strains were isolated from 43 raw milk samples collected from dairy farms i...
The aim of this research was to investigate the bacteriocins produced by Bacillus strains isolated f...
Bacteriocin-like inhibitory substances (BLIS) produced by bacteria is a promising future food pres...
WOS: 000331428900033The aim of this research was to investigate the bacteriocins produced by Bacillu...
In industrialized countries 30 percentage population suffer from food borne disease yearly. Food pro...
Bacteriocin-like inhibitory substances (BLIS) produced by bacteria is a promising future food pres...
In this study, the inhibitory effects of bacteriocins of lactobacilli which were isolated from Irani...
A dramatic increase in bacterial resistance towards currently available antibiotics has raised world...
In recent years, we have witnessed a considerable growth in number of strains resistant to antibioti...
Aims: To examine the prevalence of bacteriocin production in Streptococcus bovis isolates from Austr...
Rampant use of antibiotics has increased resistance of pathogenic bacteria in both animals and human...
Antibiotic resistance is a globally emerging health care concern. In recent years, a major difficult...
The use of drugs and antibiotics has increased the resistance of pathogenic bacteria in both animals...
The intent of the study is to determine the antimicrobial activity of Lactobacillus producing bacter...
The emergence of multidrug-resistant pathogens and the restriction on the use antibiotics as growth ...
A total of 302 bacterial strains were isolated from 43 raw milk samples collected from dairy farms i...
The aim of this research was to investigate the bacteriocins produced by Bacillus strains isolated f...
Bacteriocin-like inhibitory substances (BLIS) produced by bacteria is a promising future food pres...
WOS: 000331428900033The aim of this research was to investigate the bacteriocins produced by Bacillu...
In industrialized countries 30 percentage population suffer from food borne disease yearly. Food pro...
Bacteriocin-like inhibitory substances (BLIS) produced by bacteria is a promising future food pres...
In this study, the inhibitory effects of bacteriocins of lactobacilli which were isolated from Irani...
A dramatic increase in bacterial resistance towards currently available antibiotics has raised world...
In recent years, we have witnessed a considerable growth in number of strains resistant to antibioti...
Aims: To examine the prevalence of bacteriocin production in Streptococcus bovis isolates from Austr...