The 27 European Union (EU) Member States increased their total agri-food exports during the period 2000-2011. However, despite agri-food exports having grown, the shares of the world agri-food markets of 13 EU Member States and the EU-27 as a whole have declined. Those with increasing market share are mainly among the Eastern EU Member States. Constant market share analysis by 27 EU Member States suggests that the structural effects in agri-food and dairy exports are more important than the residual and second order effects. The declining market share is largely associated with negative residual and second order effects. Large positive structural effects cannot compensate for the impact of negative residual and second order effects and this...
This paper examines the structure of agri-food trade with the emphasis on commerce of Slovenia and C...
The aim of the paper is to evaluate the development of the Czech foreign trade in milk and milk prod...
Since the EU accession, Romania’s agrifood trade increased significantly, in both volume and value t...
The 27 European Union (EU) Member States increased their total agri-food exports during the period 2...
This paper analyses the agro-food exports variety from twelve Central and Eastern European countries...
The agri-food export of the Visegrad countries has increased significantly since 2004. Since their E...
In 2004 and 2007 twelve New Member States (NMS) joined the European Union (EU), causing several chan...
This study examines the evolution in development of Intra-European Union agri-food export during the...
Purpose. The research subject is the analysis of exporting performance and international competitive...
The purpose of this paper was to assess the prevailing relationships in the supply structure of the ...
After joining CEFTA in 1997, Romania established a relatively stable group of partner countries for ...
This paper investigates the drivers of agri-food intra-industry trade (IIT) indices in the European ...
The main purpose of this study is to provide an overview of the export growth trends in the Hungaria...
The paper outlines the most noticeable economic effects of the 2004 accession of Slovenia to the Eur...
In 2004, Hungary joined the European Union (EU) along with nine other countries. One of the major ch...
This paper examines the structure of agri-food trade with the emphasis on commerce of Slovenia and C...
The aim of the paper is to evaluate the development of the Czech foreign trade in milk and milk prod...
Since the EU accession, Romania’s agrifood trade increased significantly, in both volume and value t...
The 27 European Union (EU) Member States increased their total agri-food exports during the period 2...
This paper analyses the agro-food exports variety from twelve Central and Eastern European countries...
The agri-food export of the Visegrad countries has increased significantly since 2004. Since their E...
In 2004 and 2007 twelve New Member States (NMS) joined the European Union (EU), causing several chan...
This study examines the evolution in development of Intra-European Union agri-food export during the...
Purpose. The research subject is the analysis of exporting performance and international competitive...
The purpose of this paper was to assess the prevailing relationships in the supply structure of the ...
After joining CEFTA in 1997, Romania established a relatively stable group of partner countries for ...
This paper investigates the drivers of agri-food intra-industry trade (IIT) indices in the European ...
The main purpose of this study is to provide an overview of the export growth trends in the Hungaria...
The paper outlines the most noticeable economic effects of the 2004 accession of Slovenia to the Eur...
In 2004, Hungary joined the European Union (EU) along with nine other countries. One of the major ch...
This paper examines the structure of agri-food trade with the emphasis on commerce of Slovenia and C...
The aim of the paper is to evaluate the development of the Czech foreign trade in milk and milk prod...
Since the EU accession, Romania’s agrifood trade increased significantly, in both volume and value t...