A growing world population drives an ever-increasing need for food and energy. These challenges, along with depletion of water and fossil fuel resources, call for improvements in crop production systems and the cultivars used within them. Perennial cropping systems present an attractive solution to many of these problems. A greater understanding of the genetic control of over-wintering ability within crop species is one way to begin the process of making perennial cropping systems a possibility. In this study an F3:F4 family derived from a cross between Sorghum bicolor (L.) Moench and S. propinquum (Kunth) Hitchc. segregating for rhizome production was phenotyped in both field and greenhouse environments for traits relating to rhizomatou...
Sorghum contains many phenolic compounds which have potential antioxidant, anti-inflammatory, and ch...
The integration of winter annual cover crops into a cropping system can potentially improve soil hea...
Oat is an important cereal crop grown worldwide. Oats have the potential to contribute to human heal...
A growing world population drives an ever-increasing need for food and energy. These challenges, alo...
Sorghum genotypes used for grain production in temperate regions are photoperiod insensitive, while ...
Wheat is one of the world’s most important food crops and provides nearly 20% of the calories consum...
In many dry crop production regions of the world, food-insecure farmers rely on sorghum because of i...
Sorghum (Sorghum bicolor [L.] Moench) is the world's fifth most economically important cereal crop, ...
Five breeding populations were created by crossing elite U.S. sorghum parental lines (RTx430, RTx436...
Stay-green is an important agronomic trait in grain sorghum that produces higher, and more stable gr...
Master of ScienceAgronomyAllan FritzFusarium head blight (FHB) is a fungal disease, mostly commonly ...
The U.S. Renewable Fuel Standard mandated increases in the amount of renewable fuel blended into tra...
Ninety-four recombinant inbred lines of maize (Zea may L.) derived from Hi31 (conversion of B68 from...
A greenhouse experiment was designed to test phenolic-exuding horticultural plant species for their ...
Fusarium head blight (FHB) has become one of the most damaging wheat diseases in humid and semi-humi...
Sorghum contains many phenolic compounds which have potential antioxidant, anti-inflammatory, and ch...
The integration of winter annual cover crops into a cropping system can potentially improve soil hea...
Oat is an important cereal crop grown worldwide. Oats have the potential to contribute to human heal...
A growing world population drives an ever-increasing need for food and energy. These challenges, alo...
Sorghum genotypes used for grain production in temperate regions are photoperiod insensitive, while ...
Wheat is one of the world’s most important food crops and provides nearly 20% of the calories consum...
In many dry crop production regions of the world, food-insecure farmers rely on sorghum because of i...
Sorghum (Sorghum bicolor [L.] Moench) is the world's fifth most economically important cereal crop, ...
Five breeding populations were created by crossing elite U.S. sorghum parental lines (RTx430, RTx436...
Stay-green is an important agronomic trait in grain sorghum that produces higher, and more stable gr...
Master of ScienceAgronomyAllan FritzFusarium head blight (FHB) is a fungal disease, mostly commonly ...
The U.S. Renewable Fuel Standard mandated increases in the amount of renewable fuel blended into tra...
Ninety-four recombinant inbred lines of maize (Zea may L.) derived from Hi31 (conversion of B68 from...
A greenhouse experiment was designed to test phenolic-exuding horticultural plant species for their ...
Fusarium head blight (FHB) has become one of the most damaging wheat diseases in humid and semi-humi...
Sorghum contains many phenolic compounds which have potential antioxidant, anti-inflammatory, and ch...
The integration of winter annual cover crops into a cropping system can potentially improve soil hea...
Oat is an important cereal crop grown worldwide. Oats have the potential to contribute to human heal...