A laboratory-scale study was conducted on the aerobic degradation of two-phase olive mill effluents (TPOME) made up of the mixture of the washwaters derived from the initial cleansing of the olives and those obtained in the washing and purification of virgin olive oil. The process was carried out in a 1-l working volume stirred tank reactor operating in batch mode at room temperature (25 °C). The reactor was operated at influent substrate concentrations of 2.80 g COD/l (TPOME 25%), 5.45 g COD/l (TPOME 50%), 8.18 g COD/l (TPOME 75%) and 10.90 g COD/l (TPOME 100%). After five days of operation time, total and soluble COD removal efficiencies of 64.3% and 66.6% were achieved respectively for the most concentrated influent used (TPOME 100%). A ...
A simplified kinetic model for studying the hydrolysis, acidogenic and methanogenic steps of the ana...
WOS: 000269339000006The primary objective of this study was to evaluate the performance of a 20 I la...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
Aerobic biodegradability of the effluent derived from the anaerobic digestion of two-phase olive mil...
A lab-scale study was conducted on the mesophilic anaerobic digestion of two-phase olive mill efflue...
The new two-phase olive oil mills produce three identifiable and separate waste streams, namely (1) ...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
A study of the mesophilic anaerobic digestion of two-phase olive mill effluents (TPOME) was carried ...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
A study of the effect of organic loading rate on the performance of anaerobic digestion of two-phase...
The anaerobic treatability of olive mill effluent was investigated using a laboratory scale upflow a...
Δημοσίευση σε επιστημονικό περιοδικόSummarization: Olive mill effluents constitute a serious environ...
A kinetic study of aerobic treatment of wastewater produced from the washing of olives, prior to the...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
A kinetic study of the anaerobic biodegradation of two-phase olive pomace (TPOP) was carried out usi...
A simplified kinetic model for studying the hydrolysis, acidogenic and methanogenic steps of the ana...
WOS: 000269339000006The primary objective of this study was to evaluate the performance of a 20 I la...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
Aerobic biodegradability of the effluent derived from the anaerobic digestion of two-phase olive mil...
A lab-scale study was conducted on the mesophilic anaerobic digestion of two-phase olive mill efflue...
The new two-phase olive oil mills produce three identifiable and separate waste streams, namely (1) ...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
A study of the mesophilic anaerobic digestion of two-phase olive mill effluents (TPOME) was carried ...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
A study of the effect of organic loading rate on the performance of anaerobic digestion of two-phase...
The anaerobic treatability of olive mill effluent was investigated using a laboratory scale upflow a...
Δημοσίευση σε επιστημονικό περιοδικόSummarization: Olive mill effluents constitute a serious environ...
A kinetic study of aerobic treatment of wastewater produced from the washing of olives, prior to the...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...
A kinetic study of the anaerobic biodegradation of two-phase olive pomace (TPOP) was carried out usi...
A simplified kinetic model for studying the hydrolysis, acidogenic and methanogenic steps of the ana...
WOS: 000269339000006The primary objective of this study was to evaluate the performance of a 20 I la...
Olive oil production is a traditional agricultural industry in Mediterranean countries and Portugal ...